Do it Yourself
Ingredients & Directions 1 c Sugar 1 c Water 1 Lemon, grated and squeezed 2 Egg yolks 1 tb (heaping) cornstarch in 1/2 c Water MERINGUE 2 Egg whites 1/4 ts Cream of tartar 3 tb Sugar 1/2 ts Vanilla Put sugar and water in a pan to boil. Add the lemon juice, rind and […]
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Ingredients & Directions In a medium-sized, non-reactive (glass or glazed pottery, NOT aluminum under any circumstances, and stainless or plastic are acceptable if necessary) bowl, put about two cups of sugar. Take two good-sized lemons, and wash the outsides (no soap, please). Slice them very, very, very thin, cutting across the axis. That way, you […]
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Ingredients & Directions 8 c Unbleached Flour 2 c Brown Sugar, Firmly Packed 1 1/2 ts Baking Soda 2 1/2 c Granulated Sugar 4 ts Salt 3 c Vegetable Shortening Sift dry ingredients together into a large bowl, mixing well. With a pastry blender, cut shotening into dry ingredients until evenly distributed. Put into a […]
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Ingredients & Directions –BASE– 24 Creme filled chocolate -sandwich cookies; finely -crushed 1/4 c Butter or margarine; melted FILLING 1/2 ga Brick-style vanilla ice -cream; softened or desired -flavor 1 c Peanuts TOPPING 2 c Powdered sugar 6 oz Semisweet chocolate chips 13 oz Evaporated milk 1/2 c Butter or margarine 1 ts Vanilla In […]
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Ingredients & Directions 3 c White sugar 3 c Brown sugar 1 1/2 c Butter (can be half -shortening, or margarine) 1 1/4 c Oil 6 Eggs 3 c Raisins 5 tb Raisin juice 1 tb Soda 1 tb Baking powder 1 tb Cinnamon 1 1/2 ts Salt 1 tb Vanilla 6 c Flour 6 […]
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Ingredients & Directions WENDY CERACCHE DBCP84B THE CRUST 1 1/4 c Flour;all purpose 1 ts Salt 4 tb Butter;sweet,cold&cut up 3 tb Shortening; cold 3 tb Water; ice -THE FILLING- 3 Eggs; beaten 1 c Sugar 1/2 c Light corn syrup 1/2 c Dark corn syrup 1/3 c Butter; melted unsalted 2 tb Bourbon 1/2 […]
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Ingredients & Directions 1 x Garlic Puree(2 Roasted Head) 2 tb Kosher Salt 1/4 lb Unsalted Butter, Softened 3 1/4 c Whole Wheat Flour 2 tb (2 pk) Dry yeast 3 1/4 c Unbleached All Purpose Flour 1/2 c Warm Water (115-120 degrees) 1 x Cornmeal 2 1/2 c Warm Water Cream together the garlic […]
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Ingredients & Directions 2 c Flour 1 1/2 c Confectioner’s sugar 1/4 ts Baking powder 1/2 c Butter, unsalted 2 ts Vanilla extract 1 pn Salt Mixed nuts Mix the flour, sugar, baking powder and salt. Cut in the butter. Add the vanilla extract and a tiny amount of water SLOWLY to form a heavy, […]
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Ingredients & Directions 1 1/2 c SIFTED POWDERED SUGAR 1 c BUTTER 1 ea EGG 1 ts VANILLA 1/2 ts ALMOND FLAVORING 2 1/2 c FLOUR 1 ts SODA 1 ts CREAM OF TARTAR MIX SUGAR AND BUTTER. ADD EGG AND FLAVORINGS. MIX THOROUGHLY. MIX FLOUR SODA AND CREAM OF TARTAR. MIX INTO SUGAR MIXTURE. […]
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Ingredients & Directions -CRUST- Shortbread; See Recipe # 22 CHEESECAKE 1 1/2 c Cottage Cheese; Small Curd 1/4 c Sugar; Granulated 4 Eggs; Large, Separated 1/2 ts Vanilla Extract 8 oz Cream Cheese; 1 Pk. 1 ts Cornstarch 6 tb Butter Preheat the oven to 325 degrees F. Press the cottage cheese through a sieve. […]
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