Curry N’ Chutney Cheese Tart

Ingredients & Directions 2 pk Cream cheese (8oz each) 8 oz Cheddar cheese; shredded 2 ts Curry powder 4 Scallions; thinly sliced 2 tb Sherry (optional) 9 oz Jar of chutney Place unwrapped packages of cream cheese in a 2-quart glass measure. Microwave on medium (50 percent) 2 1/2 minutes. Blend in curry powder and […]

Read More »

Home For The Holidays Cake (whiskey Cake)

Ingredients & Directions 1 1/2 c Butter 2 c Sugar 6 Eggs — beaten 3 1/2 c Flour 1 pn Salt 2 ts Baking powder 1 c Whiskey 2 ts Vanilla 1 lb Chopped pecans Cream butter and sugar. Add eggs and mix. Sift dry ingredients and add to butter mixture. Slowly add whiskey and […]

Read More »

Deep Chocolate Torte With Coffee Buttercream

Ingredients & Directions Cake layers: 14 lg Eggs, separated 1 3/4 c Sugar 9 oz Bittersweet chocolate, -melted and cooled Buttercream: 1 c Sugar 2 lg Eggs 1 1/2 c Unsalted butter, softened 3 tb Instant espresso, dissolved -n 1 tb Hot water Ganache: 1 1/2 c Heavy cream 6 oz Bittersweet chocolate, chopp -d […]

Read More »

Do-ahead Pumpkin Chiffon Pie

Ingredients & Directions 1 Envelope Knox Unflavored 1/2 c Milk Gelatine 1/4 c Water 3/4 c Dark brown sugar 3 Egg yolks Firmly packed 1 1/2 c Canned pumpkin 1/2 ts Salt 3 Egg whites beaten stiff 1/2 ts Nutmeg 1/4 c Sugar 1 ts Cinnamon 9 Inch baked pie shell New light-and-luscious recipe for […]

Read More »

Cornbread Stuffing

Ingredients & Directions -Deidre-Anne Penrod, FGGT98B —–INGREDIENTS—– 2 c Cold water 6 c Crumbed cornbread 6 Sl Cubed 1-in bread 1/4 c Water 1/2 ts Salt (opt) 1/2 ts Ground Pepper 1/2 c Butter or margarine 1/2 lb Bulk Pork Sausage 2 c Celery; chopped 1 Onion; chopped fine YIELDS 9 CUPS OR ENOUGH FOR […]

Read More »

Caramel Apple Pie, Quick

Ingredients & Directions 1 9-inch pie crust 10 Caramel candies; quartered 1/3 c Flour 3 c Apples; unpeeled, diced 2/3 c Caramel ice cream topping 2 ts Lemon juice 1/2 c Pecans; chopped From: Sharon jouet@telalink.net Date: Mon, 06 May 1996 11:12:47 -0500 In medium bowl, combine caramel pieces and flour. Add apples, caramel topping […]

Read More »

Double Chocolate Chess Pie

Ingredients & Directions 1/2 c Butter 2 oz Chocolate, unsweetened 1 c Sugar 3 Eggs, lightly beaten 1/4 c Creme de cacao liqueur 2 tb Flour (all-purpose) 1 1/2 ts Vanilla extract 1/8 ts Salt 1 Pie shell, baked Vanilla ice cream or -sweetened whipped cream -(optional) Preheat oven to 350 degrees F. In a […]

Read More »

Mr. Food’s Pumpkin Crunch Cream Pie

Ingredients & Directions 3/4 c Cold milk 1 Package (4-serving size) – instant vanilla pudding – and pie filling 1/2 c Canned solid-pack pumpkin 3/4 ts Pumpkin pie spice 2/3 c Slivered almonds 2/3 c Semisweet chocolate chips 8 oz Frozen whipped topping, – thawed, divided 1 Prepared 9-inch graham – cracker pie crust ======================================================= […]

Read More »

Washington Apple Cake

Ingredients & Directions 3 Eggs 2 c Sugar 1 c Oil; (Wesson) 2 c All-purpose flour 2 ts Cinnamon 1 ts Baking soda 1/2 ts Salt 1 ts Vanilla 1 c Chopped walnuts 4 c Thinly sliced pared tart -apples; (5 medium) Beat eggs with a mixer until thick and light. Combine sugar and oil; […]

Read More »

Obscene Chocolate Cheesecake

Ingredients & Directions Crust 1 Box chocolate wafer crumbs (1 1/4 cups) 1/2 Stick butter, melted 2 tb Brown sugar Combine ingredients, press into a greased 9-inch springform pan (you know, the kind where the sides come off after baking) Filling 1/3 cup flour 1/4 tsp baking soda (scant) 8 oz sweet chocolate 3 large […]

Read More »