Do it Yourself
Ingredients & Directions 2/3 c Sugar 1 c Cranberries 3 tb Water 3 tb Sugar 6 Tart apples, peeled, cored, 1 tb Butter -and thinly sliced 1 Unbaked pie shell Simmer 2/3 cup sugar and 3 Tabsp water in small covered saucepan 5 minutes. Uncober and boil until a golden thick carmel. ( You can […]
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Ingredients & Directions Do not refrigerate. Use glass bowl and wooden spoon only. DAY 1 Do nothing DAY 2 Do nothing DAY 3 Put in large glass bowl and stir with wooden spoon DAY 4 Do nothing DAY 5 Do nothing DAY 6 Add 1 cup sugar, 1 cup flour & 1 cup milk — […]
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Ingredients & Directions See part 1 of the icing sugar and whiskey, and keep whisking until everything is blended together. 13 Divide the icing into four and, using a palette knife, smooth it over the top and down the sides of each cake, dipping the knife into simmering water to make it easier to spread. […]
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Ingredients & Directions -CRUST- 1 1/4 c Unbleached white flour (plus extra for rolling) 6 tb Cold butter Approximately 3 tablespoons -cold milk FILLING 1 tb Butter 2 oz Unsweetened chocolate; (2 -squares) 4 Eggs 3/4 c Dark corn syrup 3/4 c Brown sugar; up to 1 -(packed) (depending on your sweet -tooth) 1/2 ts […]
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Ingredients & Directions 6 sl French bread–1/2″ thick 4 Eggs, separated 1 pn Salt 1 c Raisins 6 tb Sugar 3 1/2 c Milk 1 tb Vanilla extract or flavor 1/2 Stick butter 1 ts Cinnamon Break bread into pieces and soften in small amount of milk; place in 1 1/2 qu. baking dish. Beat […]
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Ingredients & Directions -CRUST- 1/4 c (1/2 stick) unsalted butter 2 tb Honey 35 Vanilla wafer cookies 3/4 c Whole almonds 3/4 c Walnuts 1/4 ts Salt FILLING 2 pk (8-oz) cream cheese, room -temperature 1 15- to 16-oz container whole -milk ricotta cheese 1/2 c Plus 1 tablespoon sugar 1/2 c Plus 1 tablespoon […]
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Ingredients & Directions FILLING 1 c Pure maple syrup 1/8 ts Salt 2 lg Egg yolks 1 lg Egg –CAKE– 6 lg Eggs; separated 3/4 c Sugar 1 ts Vanilla extract 7 tb Cocoa powder 1/4 ts Cream of tartar -GLAZE- 1/2 c Cocoa powder 6 tb Whipping cream 1/2 c Maple syrup 2 tb […]
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Ingredients & Directions 20 oz Buttermilk biscuit mix 15 oz Corn bread mix Prepare biscuit batter according to package directions for muffins. Prepare corn bread batter according to package directions. Blend together and turn into 2 8-inch square baking pans. Bake at 350F 30 to 35 minutes, or until bread tests done in center and […]
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Ingredients & Directions 1 1/2 c AM Millet or Rice Flour 1/2 c AM Soy Flour 1 tb Non-alum baking powder 1/2 ts Sea salt (optional) 1/4 ts Orange flavor 1 c Water or orange juice 1/4 c AM Unrefined Vegetable Oil 1/4 c Rice syrup Combine all dry ingredients. Mix all liquids; add to […]
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Ingredients & Directions 1 Refrigerated pie crust 2 tb Butter 1 ts (heaping) flour 3 Eggs 2 pk (3oz) cream cheese, 1/4 ts Thyme Softened 1/4 ts Ground red pepper 1 pk (6 1/2oz) garlic and spice 1/2 c Milk or heavy cream Creamy spreadable cheese Preheat oven to 375F. Line pie dish with crust; […]
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