Do it Yourself
Ingredients & Directions 1 c All-purpose flour 3 tb Sugar 1 ts Baking powder 1/4 ts Salt 1/4 c Butter or margarine 1 Egg 1/3 c Milk Fresh or frozen sliced straw Whipped cream Recipe by: TASTE OF HOME In a bowl, combine dry ingredients; cut in the butter until crumbly. Beat the egg and […]
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Ingredients & Directions 1 c Cornmeal 1 c Flour 1 Egg 1 c Buttermilk 1 ts Fresh ground black pepper 1/2 ts Salt 1/8 ts Cayenne pepper 1 pn Garlic powder 1/2 ts Baking powder 4 Scallions; green tops only, -very finely chopped 1 Tomato; peeled, seeded, and -finely diced Oil for deep frying In […]
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Ingredients & Directions 1/4 c Safflower oil 2/3 c Mild honey 2 Eggs 1/2 ts Vanilla extract 1/2 -(up to) 2/3 c Peanut butter; to taste 1 c Mashed; very ripe banana -(about 1 large banana) 3/4 c Whole-wheat pastry flour 2 ts Double-acting baking powder 1/2 ts Salt; preferably sea salt From: plgold@ix.netcom.com Date: […]
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Ingredients & Directions 1 Prepared pie shell (deep Tart pan) 1 qt Cream 2 c Sugar 1 Vanilla bean, split in half 7 Egg yolks 2 lb Fresh peach, quartered, Caramelized Whipped cream in pastry bag With star tip Fresh mint sprigs Powdered sugar Preheat oven to 350 degrees. In a sauce pot, combine the […]
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Ingredients & Directions 1 Pastry for one-crust pie; -unbaked FILLING 1 c Light corn syrup 1/2 c Sugar 1/4 c Butter or margarine; melted 1 ts Vanilla 3 Eggs 6 oz Semi-sweet chocolate chips; -(1 cup) Reserve 2 T. 1 1/2 c Pecan halves TOPPING 2 tb Reserved semi-sweet -chocolate chips 10 Pecan halves Whipped […]
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Ingredients & Directions 1 Unbaked pie shell 1 1/2 c Pecans 1/2 c Semi-sweet chocolate chips 4 Eggs; beaten 1/2 c Sugar 1/2 c Light-brown sugar 1/4 c Steen’s 100 percent Pure -Cane Syrup 1/4 c Corn syrup 1/2 ts Vanilla 1 pn Salt 2 oz Semi-sweet chocolate; melted 2 Scoops Vanilla bean ice -cream […]
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Ingredients & Directions 1/2 lb Thinly sliced hard salami Carrots, julienned Dijon mustard Celery, julienned Chopped parsley Spread each slice of salami with a thin coating of mustard, sprinkle with parsley. Place several strips of carrot and celery on, roll up, arrange on platter and serve. Yields 6 servings
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Ingredients & Directions 4 1/2 c All-purpose flour 4 1/2 c Quick-cooking rolled oats 4 c Firmly packed brown sugar 1 tb Baking powder 1 tb Baking soda 2 ts Salt In large bowl, stir together flour, rolled oats, sugar, baking powder, baking soda and salt. Transfer to airtight container; store in cool, dry place […]
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Ingredients & Directions 20 oz Refrigerated cookie dough 13 oz Miniature peanut butter cup -candies This one is great for those times your dear child tells you a treat is needed for school the next day. 🙂 Make sure you definitely loosen the edges of the cookies before chilling otherwise it’s very hard prying them […]
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Ingredients & Directions 1 Angel food cake, cut 1 pk Vanilla pudding 1 pk Fresh strawberries -(use lemon pudding if -(use blueberries as a -using blueberries) -substitute) 1 pk Cool Whip Place cake on a serving platter. Cook the pudding and pour over the cake. Add 2/3 to 3/4 of the berries on top of […]
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