Do it Yourself
Ingredients & Directions 1 1/2 c Sugar 2 tb Cornstarch 1 ts Cinnamon 1 c Water 8 c Sliced peaches 3 tb Butter 1/4 c Firmly packed brown sugar 1 c Chopped pecans 2 c Self-rising flour 2 ts Sugar 1/2 c Shortening 3/4 c Buttermilk Combine first 4 ingredients in a Dutch oven. Add […]
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Ingredients & Directions 1 Onion; chopped 1 Red bell pepper; chopped 1 lg Ripe tomato; seeded, chopped 1 lg Clove garlic; minced (i use 1/4 c Vegetable oil; (i use olive) Salt to taste 1/2 ts Ground cumin, dried oregano 1 Frozen bread dough, thawed 2 c Shredded monterey jack chees 1 Egg; beaten, for […]
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Ingredients & Directions 1 25 cm sweet shortcrust -pastry cake; baked blind 2 Eggs Grated zest and juice of 2 -lemons 200 g Caster sugar 375 ml Double cream 240 g Desiccated coconut Preheat the oven to 160C/325F/gas3. Mix the eggs, lemon zest and caster sugar for one minute. Gently mix in the cream, then […]
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Ingredients & Directions 1 c Pecans; finely chopped18 1/2 oz Yellow cake mix; no pudding 1 pk Vanilla pudding mix; small 4 Egg 1/2 c Cold water 1/2 c Wesson oil 1/2 c Dark bacardi rum Glaze: 1/4 lb Butter 1/4 c Water 1 c Sugar 1/2 c Dark bacardi rum Preheat oven to 325 […]
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Ingredients & Directions 2 c Yellow cornmeal 2 c All-purpose flour 1/2 c Sugar 2 tb Baking powder 1 ts Salt 4 Eggs, beaten 1 c Buttermilk 1 c Milk 1/2 c Melted butter 1 c Cooked pinto beans, or -cooked black beans, drained 1 c Corn kernels Preheat the oven to 375F degrees. Place […]
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Ingredients & Directions 1/2 lb SOFTENED BUTTER 1 ts VANILLA 2 c SUGAR 1 c MILK 4 EGGS 2 c FLOURED BLUEBERRIES 3 c SIFTED FLOUR 2 tb SUGAR 3 ts BAKING POWDER 1 ts CINNAMON 1/2 ts SALT MIX TOGETHER BUTTER, 2 CUPS SUGAR, 4 EGGS, BAKING POWDER, SALT, VANILLA AND MILK. ADD FLOUR […]
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Ingredients & Directions 1 c All purpose flour 2 tb Plus 1 t ice water 1/4 c Plus 3 T sugar, divided 6 Med. size ripe pears (appr. 2 ts Grated lemon rind, divided 2 3/4 lbs) 1/2 ts Anise seeds, crushed 2 tb Cornstarch 1/2 ts Baking powder 1 ts Anise seeds, crushed 1/4 […]
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Ingredients & Directions 1/2 c Yellow cornmeal 1/2 c All purpose flour 1/2 ts Baking soda 1/4 ts Salt 1/2 c Buttermilk 1/4 c Egg substitute 1 tb Margarine; melted Butter flavored cooking -spray These croutons give your salad extra crunch and are a tasty salad topper! Combine first four ingredients in a small bowl, […]
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Ingredients & Directions ISBN 0-02-009078-1; 1994 Dense with walnuts, this traditional tart is more of a cake than a pie. It is deliciously moist and rich and not too sweet. Dust the top with powdered sugar before serving. 3 cups walnut pieces 4 large eggs, separated 1 cup plus 1 tablespoon granulated sugar Rind of […]
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Ingredients & Directions 1 c Flour 1 Egg, separated 1 1/2 ts Sugar 1 c Plain, non-fat yogurt 1 ts Baking powder 1/4 c Skim milk 1/4 ts Soda 2 Bananas, mashed 1/4 ts Salt Sift together dry ingredients. Set aside. Mix together beaten egg yolk, yogurt, milk, and bannana. Add to four mixture, mixing […]
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