Do it Yourself
Ingredients & Directions 2 1/2 c Flour; sift on pastry board 2 ts Lemon rind; grated 1/2 c Sugar 1/2 c Sugar 2 Egg yolks 2 tb Flour 1 c Butter; softened 4 Egg whites 2 ts Lemon rind; grated 1/2 c Raisins 1 1/2 c Cottage cheese; sieved 1/2 c Almonds; slivered/blanched 4 Egg […]
Read More »
Ingredients & Directions 2 c Flour, sifted 4 ts Baking powder 1 ts Salt 1 tb Butter 1 ts Caraway seed 2 c Mashed potatoes 1/2 c Milk Mix and sift dry ingredients; work in butter and add caraway seed, mashed potatoes and lastly the milk. Roll about as thick as biscuits; cut into squares. […]
Read More »
Ingredients & Directions 3/4 Salt 1 1/2 Sugar 1 Applesauce or margarine 1 1/4 Italian seasoning 2 Bread flour 1 1/2 Dry yeast 1 1/2 Instant dry milk powder Combine all ingredients according to manufacturer’s directions. Process in regular, delayed, or rapid bake cycle. Yields 12 servings
Read More »
Ingredients & Directions 1 lb Ground meat 1/2 c Pomegranate juice 1/4 c Lemon juice 2 tb Mom’s Allspice; see recipie Salt and pepper; to taste Pillsbury Buttermilk -Bisquits Mix all ingredients (except for the bisquits) and let marinate overnite in the fridge. As mom described it…”we’ll see what it says in the morning”! Open […]
Read More »
Ingredients & Directions 2 c Flour 4 t Baking powder 1 1/2 t Salt (optional) 1 c Grated sharp cheddar cheese 2 ea Eggs, beaten 1 c Milk 1/4 c Melted shortening Sift together the dry ingredients. Stir in grated cheese. Beat the eggs, and mix with the milk and melted shortening. Add liquid mixture […]
Read More »
Ingredients & Directions 1/2 c Unsalted butter -; (1 stick) 1 ts Vanilla 1 c Blanched whole almonds -; -(abt 4 oz) 1/2 c All-purpose flour 1 c Sugar 3/4 ts Salt 6 lg Egg whites 1/3 c Sliced almonds Sour Cherry Sauce; see * -Note * Note: See the “Sour Cherry Sauce” recipe which […]
Read More »
Ingredients & Directions 3 c All-purpose flour 2 c Sugar 1/4 c Poppy seeds 1 c Softened butter 1 c Buttermilk 4 Egs 1/2 ts Baking soda 1/2 ts Baking powder 1/2 ts Salt 4 ts Grated fresh lemon rind 1/2 ts Vanilla extract -GLAZE- 1 c Confectioners’ sugar 2 tb Lemon juice (up to […]
Read More »
Ingredients & Directions 1 c Sugar 1 ts Baking soda 2 Egg 1/4 c Margarine; melted 1/2 c Walnuts; chopped 1 c Flour 1/2 ts Cinnamon 1/4 ts Nutmeg 1 1/3 c Apple slices Mix all ingredients except apples. Fold in apples gently, so as not to break slices. Grease a 9 or 10 inch […]
Read More »
Ingredients & Directions 10 oz Cheddar; Sharp, Grated 1/4 c Butter 2 c Milk 1 t Sugar 4 ea Egg Yolks; Lg 1/2 t Salt 1 c Corn Meal; Yellow 4 ea Egg Whites; Lg Thoroughly grease a 1 1/2-quart casserole dish. Place the cheddar in a small bowl and set aside. Scald the milk […]
Read More »
Ingredients & Directions === EMERILIZED SPONGE CAKE -=== 1/4 c Milk 1 tb Butter; plus 2 tb Butter; for pans 8 Eggs 2 c Sugar; plus 2 tb Sugar 1 c Flour 1 ts Baking powder 1 ts Vanilla 4 1/2 c Pastry cream; recipe follows 2 c Chocolate fondant icing; -store bought === PASTRY […]
Read More »