Do it Yourself
Ingredients & Directions 1/2 c Granulated sugar 1/4 c Packed brown sugar 1/4 c Margarine, softened 1 ts Vanilla 1 Egg white 1 c All-purpose flour 1/2 ts Baking soda 1/4 ts Salt 1/2 c Miniature semisweet Chocolate chips Heat oven to 375 degrees. Mix sugars, margarine, vanilla, and egg white in large bowl. Stir […]
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Ingredients & Directions -CRUST- 1 c All purpose flour 1/4 c Plus 2 tablespoons -unsweetened cocoa ; powder 1 pn Salt 1/2 c Unsalted butter; room -temperature (1 ; stick) 1/2 c Packed golden brown sugar 1 1/2 ts Vanilla extract -FILLING AND TRUFFLES- 1 1/4 c Whipping cream 2 tb Unsalted butter; (1/4 stick) […]
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Ingredients & Directions 2 1/2 c Flour; sift on pastry board 2 ts Lemon rind; grated 1/2 c Sugar 1/2 c Sugar 2 Egg yolks 2 tb Flour 1 c Butter; softened 4 Egg whites 2 ts Lemon rind; grated 1/2 c Raisins 1 1/2 c Cottage cheese; sieved 1/2 c Almonds; slivered/blanched 4 Egg […]
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Ingredients & Directions 3/4 Salt 1 1/2 Sugar 1 Applesauce or margarine 1 1/4 Italian seasoning 2 Bread flour 1 1/2 Dry yeast 1 1/2 Instant dry milk powder Combine all ingredients according to manufacturer’s directions. Process in regular, delayed, or rapid bake cycle. Yields 12 servings
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Ingredients & Directions 1 lb Ground meat 1/2 c Pomegranate juice 1/4 c Lemon juice 2 tb Mom’s Allspice; see recipie Salt and pepper; to taste Pillsbury Buttermilk -Bisquits Mix all ingredients (except for the bisquits) and let marinate overnite in the fridge. As mom described it…”we’ll see what it says in the morning”! Open […]
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Ingredients & Directions 8 oz Unsalted butter, softened 4 Egg yolks 1 1/2 c Sugar 3 tb Fresh lemon juice 2 tb Minced lemon zest 3 tb Fresh lime juice 2 tb Minced lime zest 3 c Unbleached all-purpose flour 1/4 ts Salt – (approximately) These are nicely crisp and are very good with a […]
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Ingredients & Directions 1/2 c Unsalted butter -; (1 stick) 1 ts Vanilla 1 c Blanched whole almonds -; -(abt 4 oz) 1/2 c All-purpose flour 1 c Sugar 3/4 ts Salt 6 lg Egg whites 1/3 c Sliced almonds Sour Cherry Sauce; see * -Note * Note: See the “Sour Cherry Sauce” recipe which […]
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Ingredients & Directions 3 c All-purpose flour 2 c Sugar 1/4 c Poppy seeds 1 c Softened butter 1 c Buttermilk 4 Egs 1/2 ts Baking soda 1/2 ts Baking powder 1/2 ts Salt 4 ts Grated fresh lemon rind 1/2 ts Vanilla extract -GLAZE- 1 c Confectioners’ sugar 2 tb Lemon juice (up to […]
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Ingredients & Directions 10 oz Cheddar; Sharp, Grated 1/4 c Butter 2 c Milk 1 t Sugar 4 ea Egg Yolks; Lg 1/2 t Salt 1 c Corn Meal; Yellow 4 ea Egg Whites; Lg Thoroughly grease a 1 1/2-quart casserole dish. Place the cheddar in a small bowl and set aside. Scald the milk […]
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Ingredients & Directions === EMERILIZED SPONGE CAKE -=== 1/4 c Milk 1 tb Butter; plus 2 tb Butter; for pans 8 Eggs 2 c Sugar; plus 2 tb Sugar 1 c Flour 1 ts Baking powder 1 ts Vanilla 4 1/2 c Pastry cream; recipe follows 2 c Chocolate fondant icing; -store bought === PASTRY […]
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