Glazed Orange Bread

Ingredients & Directions 3 tb Oil 3/4 c Brown sugar 2 tb Orange juice 2 Eggs 1 3/4 c All-purpose flour 2 1/2 ts Baking powder 1 ds Salt 1/2 c Milk 1 tb Grated orange rind Preparation time: 20 min. Baking time: 50 to 55 min. Oven temperature: 325 degrees F. For 1 loaf […]

Read More »

Harvest Apple Pie

Ingredients & Directions FILLING 6 c Peeled & sliced apples — (cooking type) 1 c Sugar 2 tb All-purpose flour 3/4 ts Cinnamon 1/4 ts Nutmeg -CRUST- 1 1/2 c Sifted all-purpose flour 1 ts Salt 1/2 c Shortening 1/2 c Quaker Oats, uncooked — (quick or old-fashioned) 6 tb COLD water For filling, combine […]

Read More »

Cherry Tarts

Ingredients & Directions 16 oz Cream cheese; softened 2 Eggs 3/4 c Granulated sugar 1 tb Vanilla 54 Vanilla wafers -; (abt 3/4 -of an 11 oz box) 1 cn Cherry or blueberry pie -filling -; (21 oz) Preheat oven to 375 degrees. Blend cream cheese, eggs, sugar and vanilla until smooth in food processor […]

Read More »

Farmhouse White Bread

Ingredients & Directions -1 1/2 POUND- 1 c Milk 1 1/2 tb Sugar 1 Egg 3 c Bread Flour 2 tb Butter 1 1/2 ts Active Dry Yeast 1/2 ts Salt 2 tb Sesame Seeds -1 3/4 POUND- 1 1/4 c Milk 2 tb Sugar 1 Egg 3 1/2 c Bread Flour 2 tb Butter […]

Read More »

Sweetheart Fudge Pie

Ingredients & Directions 1/2 c Butter or margarine; -softened 3/4 c Firmly packed brown sugar 3 lg Eggs 2 c (12 ounces) semisweet -chocolate morsels; melted 2 ts Instant coffee granules 1 ts Vanilla extract 1/2 c All-purpose flour 1 c Coarsely chopped walnuts or -pecans 1 Unbaked basic pastry shell Beat butter and brown […]

Read More »

Mexican Cinnamon Cookies

Ingredients & Directions 3/4 c Unsalted butter, room temp 1 3/4 c All-purpose flour 1/2 c Sugar 1/4 ts Salt 3 1/2 ts Ground cinnamon 1 c Sugar or powdered sugar 2 Egg yolks Similar to the traditional Mexican wedding cookie. Cream butter, 1/2 cup sugar, and 1 1/2 teaspoons cinnamon in large bowl until […]

Read More »

Warm Potato Torte With Leek And Parmesan Salad

Ingredients & Directions 1 pk First Choice shortcrust -pastry sheets -VINAIGRETTE- 2 tb Balsamic vinegar 100 ml Extra virgin olive oil Salt and black pepper 100 g Shitake mushrooms; diced 400 g Small potatoes; skin on 100 ml Cream 2 Eggs LEEK AND PARMESAN SALAD 200 g Leeks; cut in half and ; sliced 25 […]

Read More »

Berry Chocolate Pie

Ingredients & Directions 1 Pie crust, baked empty 1 c Milk chocolate chips 3 tb Milk 1 ts Vanilla extract 1 pk Frozen sliced strawberries -in syrup (thawed) 1 pk (8 oz for regular crust; -12 oz for deep dish crust) -frozen whipped topping -(not lite) thawed In medium microwave safe bowl, combine chhocolate chips […]

Read More »

Shortbread Crust

Ingredients & Directions 1 1/2 c Unbleached Flour; Sifted 1 ea Egg; Large, Separated, ** 1 x Sugar; Granulated, * 1/2 c Butter; Softened, *** * Use from 1/4 to 1/3 cup of granulated sugar. (To Taste.) ** Separate the large egg and lightly beat the yolk. *** Use only sweet cream, unsalted butter in […]

Read More »

Blueberry Pie

Ingredients & Directions 1 lb Self-raising pastry 1 lb Blueberries; (or other fresh ; fruit) 4 oz Sugar 1/2 lb Strawberries Roll out the pastry to cover your baking dish and trim the extra from the sides. Smother the base with blueberries, then put the strawberries on top and sprinkle some sugar over the fruit. […]

Read More »