Norwegian Coffee Cake “kringlas”
Ingredients & Directions 1/2 c MARGARINE. 1 c SUGAR. 1 ts VANILLA. 1 EGG. 1 c BUTTERMILK. 1 ts SODA. 3 c FLOUR. 2 1/2 ts BAKING POWDER. 1 ts SALT. Try mixing Vanilla and egg beat until mixed. Add the Buttermilk and the Soda; (I have used 7up) and sift the dry ingredients into […]
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