Do it Yourself
Ingredients & Directions 2 c Sugar 1 c Shortening 1 c Sweet milk 3 c Flour 3 Eggs, separated 1 ts Cream of tartar 1/2 ts Soda 1 ts Extract Cream butter and sugar, add beaten egg yolks. Sift flour with cream of tartar and mix soda in with milk. Add these alternately to creamed […]
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Ingredients & Directions 3 ea Eggs 1/2 c Chopped pecans 1 1/4 c Sugar 5 c Stale french bread cubed 1 1/2 t Nutmeg 1 ea Chopped apple 1 1/2 t Vanilla extract 2 ea Eggs 1 1/2 t Ground cinnamon 2 c Icing sugar 1/4 c Unsalted butter 1/2 lb Unsalted butter 2 1/4 […]
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Ingredients & Directions 200 g Black eyed beans 1 Bay leaf 1 md Onion 2 Carrots 1 Stick celery 400 g Boiled potatoes 1 Clove garlic 1 tb Oil 250 ml Veg stock/water 2 tb Tomato puree 1 ts Marmite 1 ts Mixed herbs 1. Wash beans and soak overnight. Cook with bay leaf until […]
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Ingredients & Directions 1/2 c Butter 1 Egg yolk 1 c Shredded gouda cheese; about -4 oz 1/2 c Sugar 1 ts Vanilla 1/4 ts Salt 1 pn Nutmeg 1 c Sifted all-purpose flour 1/2 c Chopped pecans 1 tb Grated lemon rind; optional -OR 1 tbsp candied ginger, -finely chopped, optional Cream together butter, […]
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Ingredients & Directions Mix as pie crust and save 1 Cup: 2 c Brown sugar 2 c Flour 1/2 c Margarine To this add: 1 each egg 1 cup buttermilk 1 teaspoon baking soda 1 teaspoon vanilla Beat; spread in greased 9×13 inch pan. Topping: Crush 6 Heath bars and 1/2 cup any kind of […]
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Ingredients & Directions 1 1/8 c Water; lukewarm 3 1/3 c White bread flour 2 tb Dry milk 1 1/2 tb Sugar 1 1/2 ts Salt 2 tb Butter 2 ts Seasoned pepper 1/3 c Corn meal 1 3/4 ts Active dry yeast This isn’t your grandma’s corn bread. It’s lighter than standard corn bread, […]
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Ingredients & Directions 2 c Self rising flour 2 tb Granulated sugar 1/2 c Cold; unsalted butter, cut -into pieces 3/4 c Cold buttermilk Heat an oven to 400F. Combine the flour with the sugar and butter in a mixing bowl. Cut in the butter by hand or by machine until the mixture is evenly […]
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Ingredients & Directions 2 Egg whites 2/3 c Sugar 1 c Nuts; (optional), chopped -fine 1 c Chocolate chips; (optional) Heat oven to 350 degrees. Beat egg whites until stiff. Add sugar gradually, fold in nuts and chips. Drop by teaspoon on to foil lined cookie sheets. Put in oven , close door and turn […]
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Ingredients & Directions 4 c Sugar 2 tb Butter, plus extra for 3 Squares dark baking -greasing platters -chocolate 1 c Chopped nuts 1 1/3 c Milk 1 1/3 ts Vanilla In a heavy saucepan mix together the sugar, chocolate, and milk. Place the pan over high heat and stir constantly until the choclate is […]
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Ingredients & Directions 2 c Sourdough batter; proofed 2 tb Baking powder 1 c Milk 1 1/2 ts Salt 3 lg Eggs 6 Toast slices; cut in cubes 6 c Flour, all-purpose Recipe by: Randy Pollak In a very large mixing bowl combine flour, baking powder, salt and toast cubes; mix well. In a medium […]
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