Lemon Mascarpone Cheesecake
Ingredients & Directions 75 g Unsalted butter 175 g Amaretti biscuits; (almond -macaroons) 400 g Mascarpone cheese Grated zest of 3 unwaxed -lemons And juice of 1 lemon 100 g Caster sugar 2 Eggs; separated 30 ml Cornflour 1 Pinches salt Preheat the oven to 180C/350F/gas 4. Grease a deep 20cm (8″) loose-bottomed cake tin. […]
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