Do it Yourself
Ingredients & Directions -BSWN00A 1/3 c Sour cream 11 Oreo cookies;crushed 1 1/4 ts Vanilla extract 3 tb Butter or marg.;melted 2 1/2 ts Instant coffee 24 oz Cream cheese 2 1/2 ts Hot water 1/3 c Dark brown sugar 2 1/2 tb Sugar 5 ts Cornstarch 1 3/4 c Milk choc. chips;melted 3 Eggs […]
Read More »
Ingredients & Directions 1/2 c Chocolate chips 2/3 c Shortening 1 c Sugar 4 Eggs 2 c Sifted cake flour 3 ts Baking powder 1 ts Salt 1/2 c Milk 1 ts Vanilla extract Melt chocolate over hot water; set aside. Cream shortening and sugar thoroughly. Add eggs, one at a time, beating after each […]
Read More »
Ingredients & Directions 1 c Shortening 1 1/2 ts Cream of tartar 3/4 c Brown sugar, packed 1 ts Baking powder 2 Eggs 1 ts Salt 2 tb Vanilla 3 c Granola with raisins 3 c Flour 1 c Milk Cream shortening with sugar, eggs and vanilla. Sift flour with cream of tartar, baking powder […]
Read More »
Ingredients & Directions 1 1/4 c Flour; Unbleached 4 oz Raisins 3 ea Eggs; Large 1 ts Oil Or Butter;To Grease Dish 1/2 ts Salt 2 tb Sugar 2 c Milk 3 tb Almonds; Sliced and Blanched 1 ts Vegetable Oil 1 tb Butter 16 oz Applesauce; (1 can) Prepare pancake batter by blending flour, […]
Read More »
Ingredients & Directions -Nancy Speicher DPXX20A Nonstick spray coating 1 1/4 c All-purpose flour 2/3 c Whole wheat flour 1/2 c Cornmeal 2 ts Baking powder 1/2 ts Baking soda 1/4 ts Ground cardamom or -ground nutmeg 2/3 c Honey 1/2 c Cooking oil 1 ts Vanilla 3 Eggs; slightly beaten 8 oz Plain yogurt […]
Read More »
Ingredients & Directions 3 c Cooked brown rice 1 c Grated carrots 1/2 c Finely chopped onions 1/4 c Snipped fresh parsley 1 Garlic clove; minced 1 ts Salt 1/4 ts Ground black pepper 2 Eggs; beaten 1/2 c Whole wheat flour -OR- all-purpose flour 1/4 c Vegetable oil Combine all ingredients except oil. Form […]
Read More »
Ingredients & Directions 1/2 c Rye meal or Plain flour 1/2 t Salt 1/2 c Corn Meal 3/8 c Molasses 1/2 c Coarse whole wheat flour 1 c Sour milk 1 t Baking Soda 1/2 c Seedless Raisins Mix dry ingredients and stir in molasses and sour milk. (To make sour milk, add 1 T […]
Read More »
Ingredients & Directions 3 c Hazelnuts; shelled 1 c Raw sugar 1 tb Unsweetened cocoa powder 7 oz Unsalted butter 4 Eggs; separated 3/4 c Flour 1. Toast the hazelnuts in a 350F oven, stirring occasionally with a wooden spoon. Cool. Rub them between your hands to remove the skin. Chop them. Add 1 tablespoon […]
Read More »
Ingredients & Directions -PHILLIP BOWER (FHMN87A) 1 pk Yeast 3 1/4 c Whole wheat flour 1 1/2 c Milk 1 ts Salt 1 tb Corn oil 1 c Toasted chopped pecans Place ingredients in breadmaker. Process on white bread cycle. Any nut can be substituted for pecans. They don’t really need to be chopped before […]
Read More »
Ingredients & Directions -CRUST- 24 Gingersnaps 3 tb Sugar 1/4 c Butter; melted FILLING 16 oz Cream cheese (room -temperature) 1 cn (16-oz) solid pack; -unsweetened; pumpkin 5 Eggs 3/4 c Brown sugar 1/2 c Frangelico (hazelnut liquer) 1 ts Cinnamon 1 ts Vanilla 1/2 ts Ground ginger 1/4 ts Nutmeg (freshly grated; if -possible) […]
Read More »