Cornbread Salad #2 (tennessee Style)

Ingredients & Directions 1 8-inch cake of cornbread 1 cn Red kidney beans or chili -beans 1 c Chopped tomatoes 1 lb Fried crisp bacon; crumbled 1 c Chopped bell peppers 2 bn Green onions; chopped 1 1/2 c Mayonnaise 1/2 c Pickle juice Pickles as desired In large casserole dish, crumble cornbread (not too […]

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Kvas Mint-flavored Bread Beer Soup

Ingredients & Directions 1 lb Stale black bread – or – 1 lb Pumpernickel bread, stale 1 c Sugar 2 tb Raisins 2 tb Mint leaves, fresh – or – 1 tb Dried mint leaves 2 tb Active dry yeast 1/4 c Luke warm water **NOTE** Water must be hot as it will kill the […]

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Grape Bread (mustaceus)

Ingredients & Directions 4 c Unbleached, all-purpose Flour 1/2 c Lard, shortening, or butter Melted and cooled 1/4 c Feta cheese, crumbled and Mashed into a paste 1 ts Cumin seed, ground 1 ts Anise, ground 1 1/2 c Grape juice, purple or white 1 pk Dry yeast 8 Bay leaves 1) Place the flour, […]

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Cranberry Phyllo Tart

Ingredients & Directions —–COOKING LIGHT; NOV/DEC -1993—– 2 c Fresh cranberries 1/4 c Plus 2 tablespoons firmly -Packed brown sugar 2 tb Amaretto (almond-flavored -Liqueur) 2 tb Semisweet chocolate -Mini-morsels 1/3 c Firmly packed brown sugar 1 Tub (8-ounce) light process -Cream cheese product 1/2 ts Vanilla extract 1 Egg 1 Egg white Butter-flavored vegetable […]

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Peanut-butter Chocolate Chip Cookies

Ingredients & Directions 1/2 c Butter or margarine; -softened 1/2 c Creamy peanut butter 1/2 c Granulated sugar 1/2 c Packed light brown sugar 2 Eggs 1 ts Vanilla 1 1/3 c All-purpose flour 1 ts Baking soda 1/4 ts Salt 1 3/4 c Semisweet chocolate chips Preheat oven to 350-degrees F. Combine the softened […]

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Mother’s Squash Pie

Ingredients & Directions 1 c Milk 1 1/2 c Mashed cooked butternut -squash 3/4 c Sugar 1 tb Flour 1/2 ts Salt 1/2 ts Ground ginger 1/2 ts Ground nutmeg 1/2 ts Ground cinnamon 2 lg Eggs 1 9″ pie shell Because of its Thanksgiving associations, pumpkin has become the pre-eminent squash for pie-making. Many […]

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Old-fashioned Buttermilk Cake

Ingredients & Directions 2 Sticks butter 2 c Sugar 3 Whole eggs 2 1/2 c Plain or cake flour 1 ts Soda 1 ts Baking powder 1/2 ts Salt 1 1/2 c Buttermilk 1 ts Vanilla LEMON FILLING 3/4 c Sugar 2 tb Cornstarch 3/4 c Water 1 Egg; slightly beaten 3 tb Lemon juice […]

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German Beef Tartar – Schlemmerschnitte

Ingredients & Directions 4 oz Beef filet; or other lean 1 pn Each: salt, pepper, paprika -steak, scraped not ground -and Worcestershire sauce 1 Egg yolk 1 sl Toast; buttered, crusts 1 ts Olive oil -removed 1 ts Ketchup 1/2 oz Fresh caviar 1 Anchovy; chopped 1 tb Onion; minced 5 Capers; chopped 1 Gherkin […]

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Cheese And Vegetable Pie And/or Empanadas

Ingredients & Directions -DOUGH- 8 oz Flour 4 oz Unsalted butter 2 oz Ice-cold water ———————–CHEESE-VEGETABLE FILLING———————– 8 oz Ricotta cheese 2 oz Cheddar cheese; diced 4 oz Mozzarella; diced 4 oz Mushrooms; chopped 2 oz Onion; chopped 2 oz Celery; chopped 2 oz Peppers; chopped 2 oz Carrots; shredded 2 oz Pecans; chopped 2 […]

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Millet Bread

Ingredients & Directions 1 c Plain yogurt or buttermilk 1/4 c Butter 1 tb Honey 1 pk Dry yeast 1/4 c Warm water 2 Eggs 2 c AM Millet Flour 1/2 c AM Soy Flour Combine yogurt and butter in saucepan, heating slowly to melt butter. Dissolve yeast and honey in the warm water; add […]

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