Krispie Cookies

Ingredients & Directions 1 1/4 c All purpose flour 1/2 ts Cinnamon 1 c Soft butter 1/2 c Granulated sugar 1 ts Vanilla extract 2 c Kellogg’s Rice Krispies 1 c Semi-sweet chocolate chips Sift together flour and cinnamon.Set aside.Cream together butter,sugar and vanilla until fluffy and light.Add dry ingredients with rice krispies and chocolate […]

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Onion Upside Down Cake

Ingredients & Directions 6 md Vadaila onions 1 ts Salt 3 tb Butter 1 ts Sugar 2 c Flour, sifted then measured 1 Egg, beaten 4 ts Baking powder 1 1/4 c Milk Slice onions and saute in butter until yellow and soft. Let cool a little. Keep in slices if possible. Make a batter […]

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Tar Heel Pie

Ingredients & Directions 1 c Chocolate chips 4 oz Butter, melted 1 c Chopped pecans 1 ts Vanilla 1/2 c Plain flour 1/2 c White sugar 1/2 c Brown sugar 2 Eggs, beaten 1 Unbaked pie shell Pour warm butter over chocolate chips and stir. Blend all remaining ingredients (other than pie shell) and stir […]

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Pita Bread Salad

Ingredients & Directions 4 Pita; (6-inch) rounds 1 lg Green bell pepper 1 md Cucumber 4 md Tomatoes 1 bn Green onions 1 bn Fresh parsley 3 Garlic cloves 1/3 c Fresh lemon juice; (about 2 -large lemons) 1/3 c Olive oil 2 tb Fresh oregano; finely -chopped 1/4 ts Salt 1/4 ts Pepper 2 […]

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Passover Chocolate Nut Torte

Ingredients & Directions -TORTE- 6 oz Butter (or margarine) 3/4 c Sugar 7 Eggs, separated 4 oz Chocolate (bittersweet), -melted and cooled 1 c Almonds (unblanched), -finely ground 1/2 ts Baking powder 1/4 c Almonds (unblanched), -chopped -ICING- 4 Eggs, lightly beaten 1/2 ts Potato starch 4 oz Chocolate (bittersweet), -melted 4 oz Margarine, softened […]

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Pie Crust Supreme^

Ingredients & Directions 1 1/2 c Flour 1/2 ts Salt 1/4 ts Baking powder 1/2 c Lard 2 tb Butter 2 tb Egg, beaten 3 tb Ice water 1/2 ts Vinegar Combine flour, salt, baking powder, lard and butter and blend with a pastry blender. Mix egg, ice water and vinegar. Add to dry mixture […]

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Tarte Tatin (a ‘reversed’ Apple Pie)

Ingredients & Directions 300 g Puff pastry (2/3 lb 200 g Sugar (7 oz) 100 g Butter (3 1/2 oz) 2 kg Apples (4 3/8 lb), peeled, — cored, cuted in halves For a 26 cm (10.2 in) diameter pie form Roll out the pastry ( 2 mm, 1/10 in, thick) to a 30 cm […]

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Oatcakes (not Sweet)

Ingredients & Directions 3 1/2 c Oats; quick 1 ts -salt 2 tb Flour 1/2 c Shortening 1/2 c -water ,approx. Combine the oats, salt and flour. Cut in the shortening and add enough water to dampen and form a ball. (A food processor does the work in a jiffy). Leave to swell for ten […]

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Jasper’s Bread And Butter Pudding With Cranbe

Ingredients & Directions 1 Day-old baguette 1 c Fresh or frozen cranberries 6 tb Unsalted butter, melted 3 c Milk 6 Whole eggs 3/4 c Sugar 1 ts Vanilla Custard Sauce (recipe -follows) or whipped cream Jasper’s Bread and Butter Pudding with Cranberries Cut bread into three-inch sections. Square off sections by removing crust. Slice […]

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Cheddar Potato Pie

Ingredients & Directions 1 lb Lean ground beef 1 c Minced onion 3/4 c A.1. Steak Sauce 2 c Prepared mashed potatoes 1 c Shredded Cheddar cheese; (4 -ounces) Preparation Time: 15 minutes Cook Time: 25 minutes 1. Cook and stir ground beef and onions in large skillet for 4 to 5 minutes. Add steak […]

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