Do it Yourself
Ingredients & Directions 1 lb Flour 4 oz Butter 8 oz Castor sugar 8 oz Cunants 1 Egg 1/2 c Sour milk 1 ts Bicarbonate of soda (TEISEN LAETH ENWYN) Rub the butter into the flour and add the sugar and fruit. Beat the egg well and add to the mixture. Dis- solve the bicarbonate […]
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Ingredients & Directions 3 c Flour, cake or all-purpose 1 c Boiling water 1/4 c Cold water -or more if dough -feels too dry 3 tb Shortening Vegetable oil for pan frying FILLING 3 oz Boneless breast of chicken – skinned, diced 1/2 ts Cornstarch 1/4 ts Cooking sherry 1/4 lb Chinese sausage; diced 1 […]
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Ingredients & Directions CAKE 1 c Golden raisins 1 c Sugar 1/2 c Dry sherry 3 Eggs 2 1/2 c Sifted unbleached flour 1 1/2 ts Vanilla 1 1/2 ts Baking soda 1 Orange, finely grated zest 1/2 ts Salt Of 3/4 c Unsalted butter, room temp 1 1/2 c Buttermilk 1/2 c Dark brown […]
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Ingredients & Directions 1 ct (12-oz) cream-style cottage -cheese 4 Eggs; separated I cup sugar 1 Lemon ; Juice of 1 pn Salt 1/2 Box of zwieback 1/4 c Margarine 1 tb Sugar Preheat oven to to 350 degrees. Press cheese through sieve (unless using electric mixer) and mix thoroughly with egg yolks, sugar, lemon […]
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Ingredients & Directions -New Orleans CB 5 Eggs Dough of your choice for 1 ts Vanilla extract -1 large coffee cake 3/4 c Salted butter) -(approximate proportions: –For recipe 2 oz Fresh compressed yeast 1 Dried bean or tiny (3/4″ Or -long) china baby doll 4 pk Active dry yeast 1 c Sugar 4 c […]
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Ingredients & Directions 1 c Sugar; granulated 2 Egg yolks 1 ts Vanilla Extract 1 1/2 c All purpose Flour 2 oz Butter; sweet 3/4 c Light Brown Sugar 24 oz Cranberries; Fresh 4 oz Butter; sweet 1/2 c Milk 2 Egg whites 2 ts Baking powder 1/4 ts Salt Pre-heat oven to 350. In […]
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Ingredients & Directions 1 Stick or 1/2 packet of our -pie crust mix 6 c Strawberries (about 1 1/2 -qts.) 1 c Sugar 3 tb Cornstarch 1/2 c Water -Red food color 1 pk (3 oz.) cream cheese, -softened Prepare 9″ Baked Pie Shell as directed on package. Cool. Mash enough berries to measure 1 […]
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Ingredients & Directions SHORTBREAD PASTRY 100 g Flour 1 Egg yolk 250 g Sugar 1 Egg yolk; for glasing 300 g Butter 1 pn Salt 2 Eggs 1/2 Lemon; grated zest FILLING 450 g Sugar 30 g Honey 3 dl Fresh cream 450 g Shelled walnuts; halved (Units: 100 g = 3 1/2 oz; 1 […]
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Ingredients & Directions 1 c Cornmeal 1 c Rye flour 1 c Whole-wheat flour 1 ts Salt 1 1/2 ts Baking soda 3/4 c Dark molasses 2 c Buttermilk 3/4 c Seedless raisins — Optional * Measure the flours carefully — don’t pack down in the cup. Mix the flours, cornmeal, soda, and salt to […]
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Ingredients & Directions 2 c All-purpose flour 3 tb Oil or shortening, melted 1 c Old-fashioned rolled oats 1/2 ts Vanilla extract 1/2 c Sugar 1 c COCA-COLA 2 1/2 ts Baking powder 1 c Prunes, very well drained 1/2 ts Baking soda And coarsely chopped * 1 ts Salt 1/2 c Walnuts, chopped 1 […]
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