Do it Yourself
Ingredients & Directions 2 c Self-rising corn meal 1 1/2 c Buttermilk 1 t Sugar 1 T Flour 1/4 t Salt 2 t Melted butter 1 1/2 c Crackers 1 1/2 c Cracklins Mix all ingredients well. Form into two pones. Put additional shortening or drippings on top. Bake at 450 degrees for 20 minutes. […]
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Ingredients & Directions -PASTRY- 1 1/4 c All-purpose flour 1/2 ts Salt 1/4 c (1/2 stick) chilled unsalted -butter; cut into pats 1/4 c Chilled solid vegetable -shortening 3 tb Cold water; (up to 4) FILLING 2 3/4 lb Granny Smith apples; (use -“Little Jonathan” Nov – -March, about 4 -large),pared, cored and -thinly sliced […]
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Ingredients & Directions 1/4 c Butter 1/2 c White or brown sugar 1/2 c Dark molasses 3 1/2 c Flour 1 ts Baking soda 1/4 ts Ground cloves 1/2 ts Cinnamon 2 ts Ginger 1/2 ts Salt 1/4 c Water; up to 1/3 FOR DECORATION Raisins Candied fruit or red hots 1/2 c Powdered sugar […]
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Ingredients & Directions 2 tb Oil 1 1/2 c Finely chopped onion 2 Garlic cloves; minced 3/4 c Chopped tomatoes 1 1/2 ts Salt 1/2 ts Pepper 1 lb Crab meat 1/4 c Flaked coconut 1 Egg yolk; beaten 1/4 lb Butter Heat oil in skillet.Saute onions and garlic 5 mins.Add the tomatoes,salt and pepper […]
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Ingredients & Directions 2 c All-purpose flour 1/3 c Sugar 2 ts Baking powder 1/4 ts Salt 1 c Skim milk 1/2 c Reduced fat peanut butter 1/4 c Refrigerated egg substitute 1 ts Vanilla extract Oven 350. Spray a 9×5 loaf pan with cooking spray. In large bowl, combine flour, sugar, baking powder, and […]
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Ingredients & Directions 2 c All-purpose flour 1 tb Double-acting baking powder 3 tb Sugar; if desired 1/2 ts Salt 1 1/4 c Heavy cream Milk; for brushing Tops of biscuits Into a bowl sift together the flour, baking powder, sugar, and salt, add the cream, and stir the mixture until it just forms a […]
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Ingredients & Directions PIE SHELL 18 Graham Crackers 1/2 c Butter — melted 1/3 c Sugar 1/4 ts Ground Cinnamon FILLING 2 pk (8 Oz) Cream Cheese — Softened 2 Eggs — well-beaten 1/2 c Sugar 2 tb Dark Rum TOPPING 1 c Sour Cream 3 tb Sugar 1 1/2 tb Dark Rum Preheat oven […]
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Ingredients & Directions 1/3 c Margarine 1/3 c Sugar 1 Egg 1 1/4 c Flour 2 pk (8-oz) cream cheese 3/4 c Sugar 2 c Fresh or canned pumpkin (I -like fresh) 1 ts Cinnamon 1/4 ts Nutmeg 1 ds Salt 2 Eggs From: arielle@taronga.com (Stephanie da Silva) Date: Wed, 4 Aug 93 22:29:33 CDT […]
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Ingredients & Directions 2 c Snack-cake mix 3 1/2 tb Shortening 1 ts Cinnamon 3 tb Chopped nuts mixed -with- 1/4 ts Cloves 1 tb Sugar -and- 1 Egg, slightly beaten 1 ts Cinnamon 2/3 c Milk In 8-inch layer-cake or square pan, stir cake mix, cinnamon & cloves with rubber spatula until well blended. […]
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Ingredients & Directions 3 Eggs 1 c Sugar 2 tb Flour 1/2 c Oleo; melted 1 c Buttermilk 1/2 ts Vanilla 1/2 ts Lemon extract 1 Pie shell; unbaked–9″ Beat eggs slightly, add sugar and flour, add oleo. Mix well. Add buttermilk and extracts. Pour into pie shell. Bake at 325 F. until custard is […]
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