Holiday Honey Cake (hl)

Ingredients & Directions 1 c Pure rye flour 1 c Spelt flour 1/2 ts Baking soda 2 ts Featherweight baking powder 1 ts Cinnamon 1/3 c Honey; preferably raw and -unfiltered 1/2 c Sugar 3/4 c Water 1/3 c Softened spread margarine; -butter or oil Preheat oven to 350 degrees. Use one 5″ x 9″ […]

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Hidden-frosting Carrot Zucchini Cake

Ingredients & Directions 6 oz Cream cheese, softened 2/3 c Sugar 3 Eggs 1 1/3 c Packaged biscuit mix 2 ts Pumpkin pie spice 1/2 c Carrot; shredded 1/2 c Zucchini; shredded 1/4 c Cooking oil 1 ts Vanilla Powdered sugar Grease and lightly flour a 8 x 8 x 2″ baking pan; set aside. […]

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Oatmeal Cookies

Ingredients & Directions 1/4 c Butter, margarine – or shortning 1/2 c Sugar 1 Egg 1/2 c Raisins 1/2 c Buttermilk 1/2 ts Baking soda 1 c Rolled oats 1 c All purpose flour 1/2 ts Cinnamon 1 ts Molasses Cream the butter until fluffy. Cream in the sugar a lttle at a time. Add […]

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Grape Nut Bread – Small

Ingredients & Directions 2/3 c Water 1 1/3 tb Applesauce 2 ts Sugar 1 ts Salt 1/3 c Grape-Nuts 06/03 08:37 pm LORELI Loafing and Laughing in Ocala, FL FOOD AND WINE BB TOPIC: BREADS BY MACHINE TIME: 06/03 8:39 PM TO: LORELI AGUDA (WSKD49A) FROM: LORELI AGUDA (WSKD49A) SUBJECT: MM:BREADMAKER MEGA Yields 1 Servings

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The Black Labrador’s Shepherd’s Pie

Ingredients & Directions 2 lb Ground Chuck 1/4 lb Yellow onion; chopped 1/2 c Celery; chopped 2 Garlic Cloves; pressed 2 oz Beef Paste; (see note) 1 c Water Flour 2 lb All-purpose potatoes; -peeled, cut up and boiled 1/2 Stick; (4 Tbl) Butter 2 Carrots; scraped and sliced -into rounds 1/4 lb Cheddar Cheese; […]

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Apple Bread Ii

Ingredients & Directions 4 c Flour 1 c Vegetable Oil 2 ts Baking Soda 1/4 c Sour Cream 1 ts Salt 2 ts Vanilla 2 ts Cinnamon 2 c Chopped Apples 2 c Sugar 1 c Chopped Nuts 4 x Eggs, beaten Preheat oven to 350 deg F. Sift together flour, baking soda, cinnamon and […]

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Nut Cake

Ingredients & Directions 8 Egg yolks 20 tb Ground nuts 8 tb Sugar Juice of 1 orange+some Grated — lemon zest Raisins 1 Full tsp. Dry yeast Mix all ingredients. Beat egg whites to stiff peaks and add them carefully to the mixture. Bake as any cake in a floured, oily pan. Yields 1 Servings

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Pecan Cookies

Ingredients & Directions 1 1/2 c Whole wheat flour 1/2 c All-purpose flour 1 ts Baking powder 2 tb Quick-cooking oats 1/2 c Margarine 3/4 c Finely chopped pecans 1/2 c Packed brown sugar 1/4 c Skim milk to 1/2 cup In a large bowl, combine flours and baking powder; stir in oats. Cut margarine […]

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Pound Cake With Brandy And Lemon Cream

Ingredients & Directions CAKE 1 lb Unsalted buffer (460g) 1 ts EACH vanilla, almond extract 3 c Powdered sugar (300g) 1/2 c Brandy (80ml) 3 c All purpose flour (300g) pn Of salt 6 Eggs -LEMON CREAM- 1/2 ts Saffron threads 2 Eggs 1/3 c Sugar (65g) 4 tb Butter, in pieces 1/4 c Lemon […]

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Walter’s Famous Coconut Cream Cake

Ingredients & Directions 1/2 c Butter 1 c Sugar 3 Egg 1/2 c Milk 2 c Cake flour 2 ts Baking powder 1 ts Vanilla Yield: 12 Cream the butter and sugar well, and add the beaten eggs. Next add the milk gradually. Sift the flour before measuring, then sift again with the baking powder. […]

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