Do it Yourself
Ingredients & Directions 1 c Starter 2 ts Salt 1 pk Dry yeast 1/2 ts Soda 3/4 c Flour 1 1/2 c Warm water 3 c Flour 2 c Flour 3/4 c Water 2 ts Sugar About 9:00 in the evening measure out 1 cup starter from the refrigerator storage jar into mixing bowl (do […]
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Ingredients & Directions 2 Eggs (1/3 to 1/2 cup) 1 c Sugar 1/4 ts Salt 1 ts Vanilla (or other flavoring) 1 tb Butter, melted in 1/2 c Boiling hot milk 1 c Sifted Gold Medal flour 1 ts Baking powder Grease and flour 9″ square pan or 12 muffin cups, lined. Beat eggs with […]
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Ingredients & Directions 1/3 c Shortening 1 c Brown sugar 1 1/2 c Dark molasses 2/3 c Cold water 2 1/2 c FLOUR*** 2 ts Baking soda 1 ts Salt 1 ts Allspice 1 ts Ginger 1 ts Cloves 1 ts Cinnamon Mix shortening, sugar, and molasses thoroughly. Stir in water. Blend all dry ingredients. […]
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Ingredients & Directions 1/2 c Butter 1/2 c Packed brown sugar 2 md Cooking apples, peeled & Sliced 1/2 c Whole berry cranberry sauce 1 1/3 c Flour c Granulated sugar 2 ts Baking powder 1/2 ts Salt 1/3 c Shortening 2/3 c Milk 1 ts Vanilla 1 Egg Heat oven to 350 degrees. Melt […]
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Ingredients & Directions -Dee Penrod FGGT98B 1 pk Yeast 2 1/2 c Bread flour 1/2 c Wheat flour 1 tb Gluten 1/4 c Brown sugar, packed 1 ts Salt 1/4 ts Cinnamon 1/4 ts Nutmeg 1/8 ts Baking soda 1/3 c Chopped dried peaches 1 c Sliced,canned peaches in -Lite syrup (drained) 1/3 c Sour […]
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Ingredients & Directions 1 Package(18.25)spice cake mix 1 1/2 c Libby’s Pumpkin pie mix 4 Med. eggs 1 Envelope (1.25oz) Whipped topping mix Preheat oven to 350 deg. In a large mixing bowl combine cake mix, pumpkin pie mix, and 2 eggs.. Mix at LOW speed untill moistened then at med. speed adding remainder eggs […]
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Ingredients & Directions 1 9″ Unbaked pie shell 2 oz Caramels 1 1/2 lb Cream cheese, cubed 1 tb Whipping cream 1 1/4 c Sugar 2 oz Semisweet chocolate morsels 1 ts Vanilla 3 tb Whipping cream 3 Eggs, divided Peanuts, chopped for garnish 6 Snickers candy bars, reg sz Using a 9″ pie shell, […]
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Ingredients & Directions 2 c Cornmeal 1/2 ts Salt 1/2 ts Baking Soda 2 ts Baking Powder 1 tb Sugar -or- Honey 1 Egg 1 tb Vegetable Oil 1 c Buttermilk -or- Sour Milk (1 -cup Lowfat Milk + 1 -tablespoon vinegar) Combine the cornmeal, salt, baking soda and baking powder in a bowl. Mix […]
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Ingredients & Directions 1 c Pecans Halves; Chopped 1 c Granulated Sugar 1/4 c All-purpose Flour 1/4 ts Baking Powder 1/8 ts Salt 1 Egg 1/2 c Butter or Margarine; Melted 1 ts Vanilla Extract Pecan Halves As we prepare to move on to our All-Irish Cooking month of March, The Cook & Kitchen Staff […]
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Ingredients & Directions 12 oz Crabmeat 1/2 c Bread crumbs 2 lg Eggs — beaten 2 tb Light mayonnaise 2 ts Dijon mustard 2 ts Italian parsley — chopped 1 ts Thyme 1/8 ts Cayenne pepper 2 tb Unsalted butter 4 Scallion — thinly sliced Combine all ingredients except scallions. Mix well. Add sliced scallions […]
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