Florida Bay Snickers Cheesecake

Ingredients & Directions 1 9″ Unbaked pie shell 2 oz Caramels 1 1/2 lb Cream cheese, cubed 1 tb Whipping cream 1 1/4 c Sugar 2 oz Semisweet chocolate morsels 1 ts Vanilla 3 tb Whipping cream 3 Eggs, divided Peanuts, chopped for garnish 6 Snickers candy bars, reg sz Using a 9″ pie shell, […]

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Corn Bread

Ingredients & Directions 2 c Cornmeal 1/2 ts Salt 1/2 ts Baking Soda 2 ts Baking Powder 1 tb Sugar -or- Honey 1 Egg 1 tb Vegetable Oil 1 c Buttermilk -or- Sour Milk (1 -cup Lowfat Milk + 1 -tablespoon vinegar) Combine the cornmeal, salt, baking soda and baking powder in a bowl. Mix […]

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Buckeye Pecan-butternut Pie

Ingredients & Directions PART ONE 1 lg Butternut squash 1/2 c Dark brown sugar 3 tb Maple syrup 2 Eggs 1/4 c Heavy cream 2 ts Vanilla extract 1/4 ts Salt 1/4 ts Cinnamon 1/8 ts Ground cloves 1/8 ts Grated nutmeg PART TWO 3 Eggs 1/2 c Brown sugar 1 c Light corn syrup […]

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Lace Cookies

Ingredients & Directions 1 c Pecans Halves; Chopped 1 c Granulated Sugar 1/4 c All-purpose Flour 1/4 ts Baking Powder 1/8 ts Salt 1 Egg 1/2 c Butter or Margarine; Melted 1 ts Vanilla Extract Pecan Halves As we prepare to move on to our All-Irish Cooking month of March, The Cook & Kitchen Staff […]

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Native Crab Cakes

Ingredients & Directions 12 oz Crabmeat 1/2 c Bread crumbs 2 lg Eggs — beaten 2 tb Light mayonnaise 2 ts Dijon mustard 2 ts Italian parsley — chopped 1 ts Thyme 1/8 ts Cayenne pepper 2 tb Unsalted butter 4 Scallion — thinly sliced Combine all ingredients except scallions. Mix well. Add sliced scallions […]

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Hot And Smoky Peppered Corn Bread

Ingredients & Directions 1 c Freshly ground cornmeal; -medium grind 3/4 c All-purpose flour 1 tb Baking powder 1 ts Salt 1/4 ts Baking soda 1 tb Sugar 2 Ears fresh sweet corn; -making 1 cup kernels 1/2 c Roasted sweet bell peppers; -diced 2 tb Chipotle chie; finely ground 1/2 c Roasted onion; minced […]

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Cake Mix Peanut Butter Cookies

Ingredients & Directions 1 Yellow or White Cake Mix 1 c Peanut butter 1/2 c Oil (1/3 c works okay) 2 tb Water 2 Eggs Mix well by hand. Drop by teaspoon 1 inch apart on an ungreased cooky sheet. Criss cross with a fork dipped in water. Bake 12 to 15 minutes at 350~. […]

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Sourdough Honey Whole Wheat Bread

Ingredients & Directions 1 pk Active Dry Yeast 1 c Warm Water 1 ts Salt 2/3 c Sourdough Starter 1/2 c Honey 1 1/2 tb Shortening 4 c Whole Wheat Flour Dissolve yeast in 1 cup warm water. Mix yeast, starter, honey, salt and shortening with 3 cups flour. Add more flour as needed to […]

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Fudge

Ingredients & Directions 3 c Sugar 7 oz Marshmallow creme 3/4 c Margarine 1 c Nuts 2/3 c Evaporated milk 1 ts Vanilla 12 oz Semi-sweet chocolate chips Combine sugar, margarine, and milk in heavy 2.5qt saucepan; bring to full rolling bowl, stirring constantly. Continue boiling 5 min over medium heat or until candy thermometer […]

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Giant Rasin Bran Cookies

Ingredients & Directions 2 c Raisin bran cereal, crushed To 1 1/2 cups 1 c Whole wheat flour 1 c All purpose flour 1 ts Baking soda 3/4 c Butter, softened 2/3 c Sugar 1/2 c Brown sugar, firmly packed 2 Eggs stir together rasin bran cereal, flours and soda; set aside. in large mixing […]

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