Do it Yourself
Ingredients & Directions 1 pk (8-oz) cream cheese; -softened 2 tb Milk 1 Jar (2.5-oz) dried beef; -finely snipped 2 tb Instant minced onion 2 tb Finely chopped green bell -pepper 1/8 ts Pepper 1/2 c Sour cream 1/4 c Chopped walnuts Blend cream cheese & milk. Stir in beef, onion, green pepper & pepper […]
Read More »
Ingredients & Directions 2 1/4 c Rolled oats, quick cooking -(I’ve used old fashioned) 3 tb Orange juice, or water (or -combination) 1 c All-purpose flour, -unbleached 1/2 ts Baking soda 1/2 ts Baking powder 1/4 ts Salt, or lite salt 1/4 ts Cinnamon, heaping 1/4 ts Nutmeg, heaping 3 tb Butter or margarine, I’ve […]
Read More »
Ingredients & Directions 1 Nine inch pastry shell 1/4 c Butter or margarine 4 md Tart apples; peeled, cut -into 1/2 ” chunks 1 1/2 ts Pumpkin pie spice; divided 1 tb All-purpose flour; (up to 2) 1/2 c Caramel ice cream topping 1/2 c Chopped pecans 1 pk (8 oz) cream cheese; -softened 1/4 […]
Read More »
Ingredients & Directions 12 oz Dried Apricots 1/2 c Sugar 1 tb Lemon juice 1/2 ts Cinnamon 1/2 ts Nutmeg 3 c All-purpose flour 1 ts Salt 3/4 c Shortening 1/4 c Water Egg, beaten 1 ts Vinegar Place apricots with enough water to cover in medium saucepan. Bring to a boil, recude heat and […]
Read More »
Ingredients & Directions 1/2 c Butter 1/4 ts Salt 1 c Sugar 3 ts Baking powder 2 Eggs 3/4 c Milk 1 3/4 c Sifted flour Cream butter and sugar. Beat eggs and stir in. Sift together flour, salt and baking powder. Add alternately with milk. Bake in a 9 x 9″ pan at 350 […]
Read More »
Ingredients & Directions ———————CLASSIC PILLSB CK COUNTRY BK——————— 12 Chocolate candy stars 12 Caramels, unwrapped 12 Scalloped chocolate-frosted -shortbread cookies 12 Pieces candy corn MICROWAVE DIRECTIONS: To make each turkey, place chocoate star, point side up, on work surface. Place one caramel on microwave-safe waxed paper, microwave on HIGH for 5-10 seconds or just until […]
Read More »
Ingredients & Directions 1 3/4 c Unsifted all-purpose flour 1 ts Baking powder 1 ts Baking soda 1/2 ts Salt 1/2 c Vegetable shortening 1 1/2 c Sugar 2 Eggs 1 ts Vanilla 2/3 c Cocoa 1/2 c Hot water plus 1 tb Hot water 1 c Sour milk* Grease and flour two 9″ layer […]
Read More »
Ingredients & Directions 2 c Bake it all mix 1/4 c Brown sugar — packed 1/4 c Pecans — chopped 1 Egg 1/2 c Milk — (about) 1 ts Vanilla extract 1/4 c Butter or margarine 1/3 c Brown sugar — packed 1/3 c Coconut — flaked 1 tb Water Break egg into a measuring […]
Read More »
Ingredients & Directions 13 oz Pkt frozen puff pastry, 1 oz Demerara sugar Thawed 1 oz Butter 4 oz Currants 1/2 oz Caster sugar Set oven at 425 deg F. Roll out pastry on a floured board 1/8 in. thick. Using a 5-in. plain pastry cutter, stamp out 8 rounds. Mix the currants and demerara […]
Read More »
Ingredients & Directions 1 md Cauliflower head Salt and pepper; to taste 1 tb Lemon juice; fresh 6 tb Bread crumbs; fine dry 3 tb Butter or margarine 1 Egg; beaten 2 tb Flour 2 tb Parsley; chopped 1/4 ts Mace Recipe by: The Eastern European Cookbook-ISBN 0-486-23562-9 Wash cauliflower and trim off stem and […]
Read More »