Do it Yourself
Ingredients & Directions 1/2 c Non-fat cottage cheese, -sieve 1/8 ts Salt 1/2 tb Diet margarine, melted 1/2 c Equal-Sugar twin 1 ts Vanilla Mix all ingredients. Beat until smooth. Spread on Cake. Frosts one cake. Yields 1 Servings
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Ingredients & Directions For Walnut -Crust————- 1 1/2 c Finely chopped walnuts 1/2 c Flour 2 tb Butter; softened For 32 oz Cream cheese; softened 1 1/2 c Sugar 1 tb Flour 1 ts Vanilla 2 Eggs 1 c Fresh or frozen -raspberries; coarsely -chopped -raspberries; -coarsely chopped For crust: mix all ingredients until dough […]
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Ingredients & Directions –CAKE– 2 lg Eggs; room temperature 1/3 c Plus 2 tablespoons sugar 1/2 c Ground unsalted pistachios 1/2 c Unbleached all purpose flour 1/4 ts Baking powder 4 lg Egg whites; room temperature -BUTTERCREAM- 6 lg Egg yolks 1/3 c Sugar 2 tb Unbleached all purpose flour 1 1/2 c Half and […]
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Ingredients & Directions 2 1/2 c Flour 1/2 ts Baking soda 1/4 ts Salt 1 ts Grated orange peel 1 c Sugar 1/2 c Light brown sugar, packed 1 c Butter, softened 2 lg Eggs 1 ts Orange extract 1 1/2 c Semisweet chocolate bar Coarsely chopped (8 oz) Preheat oven to 300*F. In a […]
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Ingredients & Directions 1 Stick melted butter (1/2 -cup) 1 c Chopped pecans 1 c Crushed vanilla wafers 1 cn Eagle Brand sweetened -condensed 1 pk Chocolate chips; small 1 c Angel Flake coconut Place in an 8″ x 12″ Pyrex pan in order listed above and bake in a 350 degree oven 30 minutes. […]
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Ingredients & Directions 1 c Margarine 1/2 c Sugar 4 tb Honey 2 1/2 c Flour A while back someone asked me for the taiglach recipe I described. I apologize for my tardiness in posting but I will make up for it by giving you two not one recipe. Both of these recipes come from […]
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Ingredients & Directions 1 c Rolled oats; 1/4 c Egg; whites 1/2 c All-bran, Bran Buds, Fiber 1 ts Vanilla One or 100{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} Bran 3 ts Water 1/4 c Pecans; 1 c All-purpose flour 1/2 c Margarine; (1 stick) 1/2 ts Baking powder 1/2 c Sugar; 1/2 ts Baking soda 1/2 c Brown Sugar; 1/4 […]
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Ingredients & Directions 1 20 oz. roll of peanut -butter/chocolate ; chip cookie dough 1 13 oz. pkg. mini peanut -butter cups Directions: Preheat oven to 350 degrees. Slice the dough into 1″ rounds. Divide each round into quarters. Be sure dough is chilled. Take 2″ tart tins and spray with non-stick cooking spray. Place […]
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Ingredients & Directions –BASE– 1/2 c Margarine 1 oz Unsweetened Chocolate 1 c Sugar 1 c Flour 1 ts Baking Powder 1 ts Vanilla 2 Eggs 1/2 c Chopped Nuts (Opt) FILLING 6 oz Cream Cheese 1/2 c Sugar 2 tb Flour 1/4 c Margarine, softened 1 Egg 1 ts Vanilla 6 oz Semi-Sweet Chocolate […]
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Ingredients & Directions TASTE OF THE COUNTRY V 6 Chocolate candy bar w/Almond -1.45 oz each 8 oz Cool Whip, thawed 1 tb Vanilla Graham cracker crust;8-9 inc Chocolate;shaved,optional In a double boiler or micro, melt chocolate bars. Quickly fold into the whipped topping. Stir in vanilla. Spoon into pie crust. Garnish with shaved chocolate, […]
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