Old-fashioned Cornbread
Ingredients & Directions 4 c Cornmeal 4 Eggs; beaten 2 ts Baking soda 4 c Buttermilk 2 ts Salt 1/2 c Bacon drippings; melted Recipe by: Fannie Flagg’s Original Whistle Stop Cafe Cookbook Preheat oven to 450? F. Combine dry ingredients and make a well in center. Combine eggs, buttermilk, and bacon drippings, mixing well; […]
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