Do it Yourself
Ingredients & Directions 2 Recipes pate brisee 3 lb (about 8) Northern Spies & -McIntosh Apples 3/4 c Plus 1 tablespoon sugar 2 tb All-purpose flour 1 ts Cinnamon 1/4 ts Freshly grated nutmeg 1/4 ts Salt 1 tb Fresh lemon juice 2 tb Cold unsalted butter; cut -into bits Milk for brushing the crust […]
Read More »
Ingredients & Directions 1 1/3 c Flaked coconut 2/3 c Uncooked old-fashioned oats 3 tb Softened butter 3 c Milk 1/3 c Cornstarch 1/4 ts Salt 3 Egg yolks 1/2 c Sugar 2 tb Butter 1 ts Vanilla 3 lg Bananas – sliced Whipped cream and almonds -for garnish Directions: In a small bowl, combine […]
Read More »
Ingredients & Directions FOR THE CRUST 2 Pie crusts [10″ unbaked] FOR THE FILLING 1 1/4 c Sugar 1/2 c Flour 1 1/2 ts Apple pie spice 12 md McIntosh apples [peeled Cored & finely sliced] 2 tb Butter FOR THE TOPPING 1 tb Butter 1/2 ts Apple pie spice 1) Pre-heat oven to 425… […]
Read More »
Ingredients & Directions Pie Dough 1 8-inch or 9-inch tart ring Or false bottom tart pan Cookie sheet Parchment paper or aluminum Foil 1 To 2 packages uncooked navy, Pinto or similar bean Thin slice of plain vanilla Cake same size as tart pan (optional) 1/2 c Heavy cream Pastry cream Fresh fruit of your […]
Read More »
Ingredients & Directions 1 Recipe tart dough 4 Japanese eggplants 1/3 c Olive oil Salt Pepper 3 Tomatoes 2 Whole eggs 1 Egg yolk 1 1/2 c Light cream or half-and-half Nutmeg 1/2 c Basil leaves, loosely packed -and thinly sliced 1/2 c Guyere or Provolone, grated PREPARE THE TART DOUGH. Partially prebake it and […]
Read More »
Ingredients & Directions 2 tb Plus 2 tsp margarine, -divided 3/4 c Matzo cake meal 1 1/2 oz Ground almonds, divided 8 lg Eggs 1/2 c Granulated sugar, divided 1/4 c Red raspberry jam 2 c Raspberries, divided 2 oz Semisweet chocolate chips Preheat oven to 350 degrees. Cut a sheet of wax peper into […]
Read More »
Ingredients & Directions 1 Chopped onion 2 tb Butter 2 tb All-purpose flour 1 1/4 c Cooked, diced ham 1 c Cooked diced carrots 1/2 c Cooked peas 1/2 ts Dried thyme In skillet, cook onion in butter until softened. Stir in flour and cook 1 min. Gradually stir in milk; cook, stirring until thickened. […]
Read More »
Ingredients & Directions 1 pk Yeast 3 1/3 c Flour 1/4 ts Baking soda 1 1/2 ts Salt 1 Unbeaten egg At room temp. ———————-MIX TOGETHER, WARM AND ADD———————- 1/4 c Water 3/4 c Cottage cheese 3/4 c Cottage cheese 3 tb Suger 3 tb Minced dried onion 2 tb Whole dill seed 1 1/2 […]
Read More »
Ingredients & Directions -JUDI M. PHELPS 3/4 c Fresh sweet potato; peeled, -cooked, mashed (1 large) 3/4 c Brown sugar; firmly packed 1/4 c Butter or margarine; melted 3 Eggs; slightly beaten 1 ts Grated orange peel 1/3 c Fresh orange juice 2 1/2 c All-purpose flour; sifted 1 1/2 ts Baking powder 1/2 ts […]
Read More »
Ingredients & Directions To California in one of the Last wagon trains to leave The east. Over a four year period in Her later years she wrote Down the ways and Recipes she had used and Passed them down to me. Some of the foods and Terminology have changed and Is so noted ( ) […]
Read More »