Cheesy Broccoli Pie

Ingredients & Directions 2 pk (10 oz) frozen chopped -broccoli; thawed 3 c Shredded cheddar cheese; -divided 2/3 c Chopped onion 3 Eggs 1 1/3 c Milk 3/4 c Biscuit/baking mix 1/2 ts Salt 1/4 ts Pepper In a large bowl, combine broccoli, 2 cups cheese and onion. In another bowl, combine eggs, milk, biscuit […]

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Egg And Bacon Tart (quiche Lorraine)

Ingredients & Directions 4 oz Meaty bacon; chopped 1 Pie shell; unbaked 6 oz Gruyere cheese; grated 1 pt Heavy cream 6 Eggs; at room temperature 1/2 ts Salt 1/4 ts White pepper; (opt.) From: Bulldogfla Bulldogfla@aol.com by Mimi Rippee Preheat oven to 375 degrees F. Brown the bacon in a skillet. Remove bacon with […]

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Pumpkin-hazelnut Torte

Ingredients & Directions 1 cn (16-oz) pumpkin 2 1/2 c Bisquick original baking mix 1 c Sugar 3/4 c Ground hazelnuts or walnuts 1/4 c Shortening 1 c Milk 1 ts Pumpkin pie spice 1 ts Vanilla 2 Eggs 1/2 c Chopped hazelnuts or pecans Dried apricots PUMPKIN CREAM 3/4 c Powdered sugar 1 1/2 […]

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Biscuit Tortoni

Ingredients & Directions 3 lg Egg whites 3/4 c Sugar 1 ds Salt 1/4 c Almonds; blanched 1 3/4 ts Almond extract 1 1/2 c Heavy cream 3/4 ts Vanilla 12 Maraschino cherries BAKE 350 (almonds) Let whites warm to room temperature. Mix 1/4 cup water with sugar in 1 qt. pan; stir over low […]

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Dough Starter In Bread

Ingredients & Directions -LYMAN EDDY (HKDS25A -FOR ONE LOAF- 2 c Starter 2 tb Sugar 1 1/2 ts Salt 1 tb Dry yeast 3 tb Pwd milk..dry 1 c Warm water 2 tb Melted shortg or oil 3 1/2 c Etter for Bread flour. Dissolve yeast in warm water. Add STARTER, sugar; salt; pwd. milk […]

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Sweet Potato Bread

Ingredients & Directions 2 Envelopes (1/4-ounce each) -active dry yeast 1/2 c Warm water, (about 110 -degrees F) 1/4 c Sugar pn Of salt pn Of freshly ground black -pepper 3 tb Butter,, melted 2 Eggs,, beaten 1 sm Sweet potato, baked, -peeled,, and mashed 3 1/4 c Flour plus 1 tablespoon 1/4 c Raisins […]

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Fried Sweetbreads^

Ingredients & Directions Sweetbreads 1 Or 2 eggs, beaten Cracker crumbs Butter Salt and pepper Soak sweetbreads in cold water for 2 hours. Clean and parboil them for 15 minutes. Cook and slice, then dip in egg, then in cracker crumbs and fry in butter. Season to taste. Many of the recipes in this collection […]

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No Knead Italian Whole Wheat Bread

Ingredients & Directions 1 tb Dry yeast 1 c Warm water 1 ts Salt 2 tb Vegetable oil 3 c Whole wheat flour Cornmeal In a bowl, dissolve yeast in water. Add salt & oil. Beat in flour, 1 c at a time. Use your fingers to ensure that the ingredients have been thoroughly mixed. […]

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Banana Bread

Ingredients & Directions 2 c Flour 1 ts Baking soda 1 c Sugar 1 ts Vanilla 1/3 c Oil 1/2 ts Salt 2 ea Eggs 4 ea Bananas mash bananas and mix with other ingredients. Bake at 350 for 50 minutes. Yields 10 servings

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