Khoubz Araby (arab Bread)

Ingredients & Directions 2 3/4 c Lukewarm water 2 pk Active dry yeast 1 pn Sugar 8 c All purpose flour 2 ts Salt 1/4 c Olive oil 1 c Cornmeal Pour 1/4 cup of lukewarm water into a small bowl and sprinkle it with the yeast and sugar. Let the mixture rest for 2 […]

Read More »

Super Tupper Bread

Ingredients & Directions 9 c Unsifted flour -or- 6 3/4 c Unsifted flour -and- 2 1/4 c Whole wheat flour 1 1/2 c Scalded milk 1 1/2 c Water 2/3 c Sugar 2 ts Salt 4 Eggs; beaten 2 pk Yeast 1/2 lb Oleo; melted Date: Thu, 21 Mar 1996 14:22:39 -0500 From: Dotnapier@aol.com Place […]

Read More »

Butterscotch Bread Pudding

Ingredients & Directions -INGREDIENTS- 3 T Butter or margarine 2 ea Eggs 1/4 t Baking soda 2 c 1/2 inch bread cubes,stale DIRECTIONS 1/2 c Brown sugar pn Salt 2 c Milk Melt the butter in a pan. Add sugar; heat until well blended. Dissolve soda in milk; add gradually to sugar mixture. Stir until […]

Read More »

Polenta Bread With Rosemary And Garlic

Ingredients & Directions -1 LB LOAF:; (1 1/2 LB LOAF- 1 ts Active Dry Yeast; (1 1/2 T) 2 c Bread Flour; (3 C) 1/4 c Yellow Cornmeal; (1/3 C) 1 ts Dried Rosemary; (1 1/2 T) 1 Garlic Clove; Chopped, (1 -1/2) 1/2 ts Salt; (3/4 T) 3/4 c Water; Plus 2 tb Water; […]

Read More »

Herbed Cornbread Dressing, Part 1 Of 2

Ingredients & Directions CORNBREAD 1 1/2 c Cornmeal, yellow 1/2 c Flour, all-purpose 1 ts Salt 2 tb Baking powder 1 Egg (lightly beaten) 3 tb Vegetable oil 1 c Milk Vegetable oil -TURKEY BROTH- 1 Turkey neck -(skin removed) Giblets and gizzard -from 1 turkey Leaves from 4 -celery stalks 1 Celery stalk 1 […]

Read More »

Cookies & Cream Cheesecake

Ingredients & Directions 2 c Cream-filled Cookies * 6 tb Margarine, Softened 1 ea Env. Unflavored Gelatin 1/4 c Cold Water 8 oz Cream Cheese Softened 1/2 c Sugar 3/4 c Milk 1 c Whipping Cream, Whipped 1 1/4 c Creme-filled Cookies ** * The cookies (24) should be chocolate cream filled cookies and be […]

Read More »

Berry Lemon Cake

Ingredients & Directions 18 1/4 oz Lemon cake mix 1 ts Baking powder 1 c Blueberries 8 oz Fat-free sour cream, -at room temperature 4 Egg whites — whipped 1 tb Oil 1 ts Lemon peel — grated oven at 350. Prepare a 12-cup Bundt pan with cooking spray and flour; set aside. In a […]

Read More »

White Chocolate Cheesecake W/ Raspberry Sauce

Ingredients & Directions MM BY HP 2 lb Cream cheese 1 c Sugar 4 Eggs 1 ts Vanilla 8 oz White chocolate 1 pn Salt -RASPBERRY SAUCE- 1 1/2 c Raspberries 1 ts Vanilla 1 ts Honey Splash of white wine or Liqueur Cream the cheese and sugar well. Add eggs one at a time, […]

Read More »

Patrician Coffee Cake

Ingredients & Directions 1/4 lb Butter Or Margarine 2 c Flour 1 c Sugar 1 ts Baking Powder 2 Eggs 1 ts Baking Soda 1 c Sour Cream 1/4 ts Salt 1 ts Vanilla TOPPING 1/4 c Granulated Sugar 1 c Chopped Walnuts 1 ts Cinnamon Cream butter well. Add sugar, eggs, sour cream, and […]

Read More »

White Chocolate Macadamia Nut Cheesecake

Ingredients & Directions Crust—- 1 1/2 c Crushed brown edge wafers 1/2 c Finely chopped macadamia Nuts 1/4 c (1/2 stick) butter, melted 1/4 ts Cinnamon Filling—– 4 pk (8 ounces ea.) cream cheese, Softened 1/4 c Firmly packed brown sugar 4 Eggs 1/2 c (1 stick) butter, softened 3/4 lb White chocolate, melted* 1 […]

Read More »