Greek Cookies (kouradiedes)

Ingredients & Directions 1 lb Sweet Butter (room temp) 3/4 c Powdered Sugar 2 ts Vanilla 2 ts Brandy 4 1/2 c Flour 1 c Blanched Almonds or Walnuts -finely chopped 4 c Powdered Sugar (addition fo -dusting) Whip butter until light and fluffy. Slowly add powdered sugar, vanilla and brandy. Gradually add flour, 1 […]

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Swabian Pancakes

Ingredients & Directions 1 1/4 c Flour; unbleached 3 ea Eggs; large 1/2 ts Salt 2 c Milk 1 ts Vegetable oil 16 oz Applesauce; (1 can) 4 oz Raisins 1 ts Oil or butter;to grease dish 2 tb Sugar 3 tb Almonds; sliced and blanched 1 tb Butter Prepare pancake batter by blending flour, […]

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Carciofi Ripieni (stuffed Artichokes)

Ingredients & Directions 6 md Artichokes 1/2 Lemon 2 c Soft Bread Crumbs 3/4 c Grated Parmesan Cheese 1/3 c Chopped Parsley 2 Cloves Garlic — chopped Salt And Pepper 6 tb Olive Oil Wash the artichokes and invert to drain. Cut the stems straight across, leavinga level base so the artichokes will stand upright. […]

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Mom’s Hush Puppies

Ingredients & Directions 1 c Pancake mix 1 c Yellow Cornmeal 1/4 c Granulated sugar 1/2 c Milk Oil for frying, 350 deg. F Sift dry ingredients together. Add milk slowly until “dough” is very thick, dry and crumbly, or just sticks together well enough to form a ball when rolled between the hands. Deep […]

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Cornbread Muffins #2

Ingredients & Directions 1/2 c Polenta 1/2 c Self-raising flour 1 tb Castor sugar 1/3 c Milk 1/2 ts Ground cumin 1 tb Chopped fresh parsley 1 Egg; lightly beaten 3/4 oz Butter; melted Preheat oven to 400oF, lightly grease 4 pans. Sift polenta, flour, sugar & cumin into bowl. Stir in parsley, butter, egg […]

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Cranberry Ribbon Cake With Pink Puff Frosting

Ingredients & Directions 1 pk Yellow cake mix 1 3/4 c Jellied cranberry sauce 1/2 ts Grated orange rind 1 pk Fluffy white frosting mix 1/2 c Cranberry juice cocktail Preheat oven to 350 F. Grease and flour two 8 inch round layer cake pans. Prepare yellow cake according to package directions. Spoon 1 cup […]

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Peanut Butter Kiss Cookies

Ingredients & Directions 1 3/4 c Flour 1 ts Baking soda 1/2 ts Salt 1/2 c Margarine 1/2 c Peanut butter 1/2 c Sugar 1/2 c Brown sugar 1 Egg 1 ts Vanilla Sugar Hershey kisses Preheat oven to 375. Mix flour, baking soda and salt. Soften butter and mix with peanut butter. Add sugars […]

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Michele’s Triple C Cookies

Ingredients & Directions 1 c Butter, softened 1 c Sugar 1 c Dark brown sugar 2 Eggs 1 1/2 ts Vanilla 2 c Unbleached flour 2 tb Unbleached flour 3/4 ts Baking soda 1 ts Salt 2 c Chocolate chips 1/2 c Pecans, chopped Cream butter, sugar and brown sugar until well-blended. Add eggs, one […]

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Oatcakes

Ingredients & Directions 3 1/2 c Oats; quick 1 ts -salt 2 tb Flour 1/2 c Shortening 1/2 c -water ,approx. Combine the oats, salt and flour. Cut in the shortening and add enough water to dampen and form a ball. (A food processor does the work in a jiffy). Leave to swell for ten […]

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Mocha Pecan Pie

Ingredients & Directions 6 oz Chocolate, -semi-sweet 1/4 c Coffee liqueur 1 tb Instant coffee,dry 1/2 c Brown sugar -packed 1 c Corn syrup 3 Eggs, beaten 1/4 c Butter, melted 2 ts Vanilla 1/4 ts Salt 1 c Pecans -coarsly chopped 1 9”pie-shell -unbaked 1 c Pecan halves Directions: In heatproof bowl set over […]

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