Ingredients & Directions
1/4 c Margarine or butter
1 pk 10 oz. mini marshmallows
6 c Rice Krispies
Melt Margarine in large deep pan over low heat. Add marshmallow and stir
until completely melted. Remove from heat add Rice Krispies and stir until
they are well coated. Using buttered spatula press mixture into buttered
pan 13x9x2. Cut when cool.
VARIATION: Stir in 1/4 cup of peanut butter into marshmallow mixture
before cereal is added. You could also use colored marshmallows too.
From
Yields
24 Servings
