Ingredients & Directions
1 c Sugar
2 tb Butter
2 Eggs; beaten
2 c Flour
1/2 ts Salt
1 ts Baking powder
1/2 ts Baking soda
1 c Dean’s light sour cream
2 c Blueberries
Cream together first 3 ingredients. Mix dry ingredients and add to creamed
mixture alternately with sour cream.
Pour in greased and floured loaf pan and sprinkle with cinnamon-sugar (&
nutmeg, optional).
Bake at 375 for 1 hour. Remove from pan and cool on wire rack before
slicing.
Yields
16 Servings