Baking Chefs

Ingredients & Directions 3 c Minced fresh parsley 1/4 c Finely chopped carrot 1/4 c Grated Mozzarella cheese 2 tb Vegetable oil 2 3/4 c Whole wheat flour 2 tb Unprocessed bran flakes 2 ts Baking powder 1/2 c (To 1) water Preheat oven to 350 degrees F. Lightly grease 2 baking sheets. In a […]

Ingredients & Directions 6 oz Plain flour 1/2 ts Bicarbonate of soda 1 ts Ground mixed spice 2 oz Butter, chilled and cubed 3 oz Soft light brown sugar 2 tb Golden syrup, heated 1 Egg, beaten Plain flour for dusting DECORATION 9 oz Packet coloured fondant Icing Glace icing made with 2oz Icing sugar […]

Ingredients & Directions 1/2 lb Butter 2 c Flour 3 ts Baking powder 1/2 ts Salt 1/4 ts Garlic powder 1 ts Coarsely ground pepper 1 c Mashed potatoes 3/4 c Chopped oregon hazelnuts EGG GLAZE 1 Egg yolk 1 ts Water Blend butter, flour, baking powder, garlic, salt and pepper to form crumbly mixture. […]

Ingredients & Directions 1 lb Butter 4 ea Egg 1 ts Soda 1 lb Sugar 1 c Sour cream 1 x Flour Cream the butter and sugar thoroughly; add the eggs one at a time, beating well after each addition. Dissolve the soda in the cream and add to the mixture. Sift in flour until […]

Ingredients & Directions 75 g Icing sugar; (3oz) 75 g Flaked almonds; (3oz) 2 md Size egg whites 1 ts Plain flour Preheat the oven to 190 C, 375 F, Gas Mark 5. Lightly grease and flour a baking tray. Mix all the ingredients together. Place dessert spoonfuls of the mixture onto the tray 2cm […]

Ingredients & Directions 175 g Medium oatmeal; (6oz) 75 g Plain wholemeal flour; (3oz) 1 ts Baking powder 65 g Sunflower or soya margarine; -(2 1/2oz) 50 g Demarera sugar; (2oz) 1 Egg; beaten Milk; to glaze Preheat the oven to Gas Mark 4/180 C/350 F. Place the oatmeal in a bowl and sift in […]

Ingredients & Directions 2/3 c Instant mashed potato -granules 2/3 c Hot water 1/3 c Shortening 1 1/2 c All-purpose flour 4 ts Baking powder 1/2 ts Salt 2 ts Milk Mix potatoes and water in medium bowl. Let stand until water is absorbed. Mix in shortening. Stir in flour, baking powder and salt. Stir […]

Ingredients & Directions BISCUITS 250 g Self-raising flour 120 g Soft brown sugar 2 ts Spice mixture; (see below) 1 pn Salt 160 g Cubed cold butter SPICE MIX 2 tb Ground cinnamon 1/2 ts Ground cardamon 1/4 ts Ground cloves 1/4 ts Ground ginger 1 ts Ground mixed spices * Mix together and use […]

Ingredients & Directions 1/4 c Butter 1 1/4 c Sugar 3 Eggs 3 1/2 c Flour 3 ts Baking Powder 1 ts Salt Cream butter and sugar until light and fluffy. Cream the eggs one at a time. Add flour, baking powder and salt; 2 tablespoons at a time until all used up. Doush should […]

Ingredients & Directions 125 g Self-raising flour; (4oz) 15 g Cornflour; ( 1/2 oz) 50 g Butter; (2oz) 50 g Caster sugar; (2oz) 1 md Size egg yolk Sift the flour and cornflour into a bowl. Rub in the butter then stir in the sugar. Add the egg yolk and mix to form a soft […]