Baking Chefs

Ingredients & Directions 3 c Flour 1/2 ts Salt 4 1/2 ts Baking powder 3/4 c Butter or margarine 1 1/8 c Island Fresh milk Preheat electric oven to 450 F. Sift flour, salt, and baking powder into mixing bowl. Using a pastry blender, cut in butter. Add milk all at once and stir just […]

Ingredients & Directions 3 c Flour 3 c Whole wheat flour 2 c Bulgur wheat 1 c Corn meal 1 1/2 Instant non-fat milk 3 c Chicken broth Milk Contributed by Sandra Strassman-Sundy Mix flours, bulgur wheat, corn meal, and instant milk. Add 2 cups broth; mix well with hands until dough gets stiff. Add […]

Ingredients & Directions 2 tb Vegetable oil 1/2 Green pepper, finely minced 1/2 c Milk 1 c Cooked chicken, chunked 1 pk Refrigerator biscuits 4 Onions, sliced thin 1 cn Cream of mushroom soup 1/2 c Vegetables of your choice 1. Heat oven to 425F. Saute onions and pepper in oil until tender. Add undiluted […]

Ingredients & Directions 3 c Milk 6 tb Flour Salt and pepper; to taste 8 oz Spicy sausage 2 3/4 c Biscuit mix 3/4 c Milk Combine 3 cups milk, flour, salt and pepper in a jar. Shake, covered, until flour is dissolved. Pour into a skillet. Simmer for 15 minutes, stirring constantly. Brown sausage […]

Ingredients & Directions 1 3/4 c Unbleached all-purpose flour 2 ts Baking powder 1 ts Salt 4 tb (1/2 stick) unsalted butter, -chilled 1/3 c Plain yogurt 1/2 c (+2 Tbsp) milk -!!!-FOR THE SAUSAGES-!!!- 1 1/2 lb Pork sausage 1 1/2 tb Minced fresh sage leaves, or -1 t. dried 1/4 ts Salt Freshly […]

Ingredients & Directions INFORMATION ONLY SOURCE: Linda Rehberg on *P – ID #GNJX21A. Note on Foods BB – Breads by Machine – dated 12/20/93 to Ursula R. Taylor. You should be able to convert dog biscuit recipes to your bread machine. If you have a 1 1/2 lb. machine, use about 1 cup liquid (eggs […]

Ingredients & Directions 3/4 c Beef, chicken or vegetable -broth * 1/2 c 1 Egg 1 ea 3 tb Oil 2 tb 1 c All-purpose flour 3/4 c 1 c Whole-wheat flour 3/4 c 1/3 c Bulgur** 2 tb 1/3 c Wheat germ 2 tb 1/3 c Bran 2 tb 1/4 c Nonfat dry milk […]

Ingredients & Directions 3 1/2 c Whole wheat flour 2 c Quaker oats 1 c Milk 1/2 c Hot water 2 Beef or chicken bouillon -cubes 1/2 c Meat drippings Contributed by Sandra Strassman-Sundy Dissolve bouillon cubes in hot water. Add milk and drippings and beat. In a separate bowl, mix flour and oatmeal. Pour […]

Ingredients & Directions 2 c Flour 3 ts Baking powder 1 ts Salt 1 c Bologna, cut in pieces 1/3 c Cooking oil 1/3 c Milk Sift together dry ingredients. Stir oil, milk and bologna into flour mixture and stir until just combined. Drop by heaping spoonfuls onto lightly greased baking sheets. Bake at (350F) […]

Ingredients & Directions 1 1/4 kg Biscuit mix; (e.g. 1 box of -Bisquick) 150 g Parmesan cheese; grated 40 g Green onions; chopped 2 Eggs; slightly beaten 500 ml Milk 1. Preheat oven to 175 C . In a big bowl mix the biscuit mix, onions, eggs, milk and 100 g of the cheese. 2. […]