Baking Chefs

Ingredients & Directions 2 c Flour; To 1 C Whole Wheat 1/3 c Shortening 1 1/4 c Skim Milk; Or Buttermilk 1 ts Salt 4 ts Sugar 4 ts Baking Powder Cut in shortening and mix ingredients lightly [till lumpy] – drop heaps [1/4 to 1/3 C] on sprayed or nonstick baking sheet and bake […]

Ingredients & Directions FREDDIE JOHNSON MDTF77A 1 lb Ground beef 1/2 c Chopped onion 1/4 c Diced green pepper 1 cn Tomato sauce; (8 oz.) 1/2 ts Garlic salt 2 ts Chili powder 1/2 c Shredded pizza cheese* 1/2 c Dairy sour cream* 1 Egg; slightly beaten 1 cn Biscuits; (8 oz.) 4 sl American […]

Ingredients & Directions 1 c All-purpose flour 1 ts Baking powder 1/4 ts Baking soda 1/4 ts Salt 3 tb Toasted wheat germ 1/4 c Chilled vegetable shortening 1/3 c Buttermilk or plain yogurt 1 lg Egg yolk 10 Frankfurters; ends trimmed -and frankfurters halved -crosswise Preheat oven to 375 degrees F. and grease a […]

Ingredients & Directions FILLING 2 c Cooked; shredded chicken 1/2 c Chopped onion 10 oz Frozen chopped spinach; -thawed, drained 2 oz Chopped pimiento; drained 8 oz Dairy sour cream 1 Egg; slightly beaten 1/2 ts Salt 1/4 ts Pepper 1/8 ts Nutmeg 1 ts Minced fresh garlic BISCUITS 1 2/3 c All purpose flour […]

Ingredients & Directions 1 lb Ground beef 1/2 c Chopped onion 3/4 c Water 1/4 ts Pepper 1 cn (8-oz.) tomato sauce 1 cn (6-oz.) tomato paste 1 pk (9-oz.) Green Giant Harvest -Fresh Frozen Mixed -Vegetables; thawed 8 oz (2 cups) shredded mozzarella -cheese 1 cn (10 oz.) Hungry Jack -Refrigerated Buttermilk -Biscuits 1 […]

Ingredients & Directions 1 Chopped onion 2 tb Butter 2 tb All-purpose flour 1 1/4 c Cooked, diced ham 1 c Cooked diced carrots 1/2 c Cooked peas 1/2 ts Dried thyme In skillet, cook onion in butter until softened. Stir in flour and cook 1 min. Gradually stir in milk; cook, stirring until thickened. […]

Ingredients & Directions 12 oz Boneless beef top round -steak, cut into 1/2-inch -cubes 2 tb All-purpose flour Nonstick spray coating 1 lg Onion; chopped (1 cup) 3 md Potatoes; cubed 1 cn (14 1/2-ounce) Italian-style -stewed tomatoes 1/3 c (1/2 of 6 oz can) low-sodium -tomato paste 2 ts Instant beef bouillon -granules 1 […]

Ingredients & Directions 2 lb Ground Beef 1 c Milk 2/3 c Bread Crumbs; Dry 2 Eggs 1 ts Salt 2 ts Worcestershire Sauce 1/2 ts Garlic Salt 1/2 ts Mustard; Dry 1/4 ts Pepper 1 c Bisquick 1/4 c Water 4 sl American Cheese; Process Tomato Bouillon Sauce; -(Below) Heat oven to 375F. Mix […]

Ingredients & Directions 3/4 c Crushed Macaroons 3/4 c Cream 1/4 c Confectioners Sugar Salt 1 c Whipping Cream 1 ts Vanilla 4 Candied Cherries Combine macaroons, cream, sugar and a few grains of salt and allow to stand for an hour or so. Whip whipping cream until thickened but not stiff. Fold into the […]

Ingredients & Directions 3 lg Egg whites 3/4 c Sugar 1 ds Salt 1/4 c Almonds; blanched 1 3/4 ts Almond extract 1 1/2 c Heavy cream 3/4 ts Vanilla 12 Maraschino cherries BAKE 350 (almonds) Let whites warm to room temperature. Mix 1/4 cup water with sugar in 1 qt. pan; stir over low […]