Baking Chefs

Ingredients & Directions 1 1/2 lb chicken breast skin’d bone’d 1 tb cooking oil 2 cloves garlic, minced 4 1/2 c quartered fresh mushrooms 1/2 c chopped onion 1 c low-cal sour cream 2 tb all purpose flour 1 c skim milk 1/2 c chicken broth 2 tb madeira or dry sherry 1 recipe herbed […]

Ingredients & Directions 1 c Shredded zucchini 1/4 c Chopped onions 1 tb Margarine 1/2 ts Dried dill weed 1/2 ts Basil 1 c Shredded sharp cheddar -cheese Bisquick baking mix (recipe -follows) 1/2 c Cold water Bisquick Baking Mix 2 1/4 c Flour 2 tb Baking powder 1/4 c Dry milk powder 1 Stick […]

Ingredients & Directions 1 c Missouri mix 1/4 c Water or more as needed Stir mix before measuring. gradually add water until a soft dough forms. turn out onto a floured board. Knead ten times. Roll or pat to a thickness of about 1/2 inch. Cut out with a floured biscuit cutter. Bake on a […]

Ingredients & Directions 1/2 c Shortening 1 tb Sugar 2 1/4 c Flour 1/2 ts Salt 2 1/2 ts Baking powder 1 1/4 c Buttermilk 1/2 ts Baking soda Place shortening in small plastic food bag. Flatten shortening between plastic sheets so it is thin and return to freezer. This allows shortening to become hard […]

Ingredients & Directions 1 Good recipe for biscuits 1 Light touch with dough THE PERFECT BUTTERMILK BISCUIT Thanks to Eula Mae Dore, a great Southern cook from Avery Plantation, La., I’ve learned to make the best Buttermilk Biscuits I’ve ever had. Eula Mae says a good biscuit is one of the best things to have […]

Ingredients & Directions 1 pk Yeast 1 ts Salt 2 tb Warm water 4 tb Sugar 5 c Flour 1 c Shortening 1 ts Soda 2 c Buttermilk 3 ts Baking powder Dissolve yeast in warm water. Sift dry ingredients. Cut in shortening, add buttermilk and yeast mixture. Knead on floured board about a minute. […]

Ingredients & Directions 1/2 c shortening 1 tb sugar 2 1/4 c flour 1/2 ts salt 2 1/2 ts baking powder 1 1/4 c buttermilk 1/2 ts baking soda Place shortening in small plastic food bag. Flatten shortening between plastic sheets so it is thin and return to freezer. This allows shortening to become hard […]

Ingredients & Directions 1 c Unbleached white flour 1/4 ts Baking soda 1 c Whole wheat flour 1/4 c Canola oil 2 ts Baking powder 2 tb Vinegar 1/4 ts Lite salt or less or none 1 c Skim milk Preheat oven to 475 degrees. Sift together flours, baking powder, lite salt and baking soda. […]

Ingredients & Directions 2 c ALL PURPOSE FLOUR 1/2 ts SALT 4 ts BAKING POWDER 1/2 c SHORTENING 2 tb SUGAR 2/3 c MILK 1/2 ts CREAM OF TARTAR 1 ea EGG, SLIGHTLY BEATEN STIR TOGETHER FLOUR, BAKING POWDER, SUGAR, CREAM OF TARTAR AND SALT. CUT IN SHORTENING TILL MIXTURE RESEMBLES COARSE CRUMBS. MAKE WELL […]

Ingredients & Directions 2 c whole wheat flour 4 tb butter 4 ts baking soda 3/4 c milk, apple juice or water 1/2 c cooked ham, diced fine Stir flour, baking soda and ham together. Cut in butter until crumbly. Add milk and quickly moisten. Roll out dough on floured board. Cut biscuits in round […]