Baking Chefs

Ingredients & Directions 1 c Leftover mashed potatoes 1 c Boiling water 2 tb Shortening 3 tb Sugar 1 ts Salt 1 Envelope dry yeast 1/4 c Water 4 1/2 c Sifted flour; about Date: Thu, 07 Mar 1996 12:41:30 -0800 From: Gerald Edgerton jerrye@wizard.com Here are two other Irish bread recipes that use potatoes […]

Ingredients & Directions 2 c Whole wheat flour 1 tb Honey 2 c All-purpose flour 1 tb Pure maple syrup 1 ts Baking powder 1 ts Dried basil 1 1/2 ts Baking soda 1/4 ts Dried thyme 1 tb Sugar 1 c Sourdough starter 1 pn Salt 1 c Buttermilk Combine in a large bowl […]

Ingredients & Directions -ELLEN GORDON (JSBJ02B) 1 c Milk 3 tb Margarine 1/4 c Honey 3 c Unbleached bread flour 1/4 c High gluten flour 2 ts Dry yeast 1 ts Salt 2 ts Ground coriander 1/8 ts Ground cloves 1/8 ts Ground ginger 1/4 ts Ground cinnamon 1 Egg (I use egg substitute) 1/2 […]

Ingredients & Directions 2 c Proofed “Sourdough Batter” -(make the night before) 1 pk Dry yeast 1 c Tepid water (85 degrees) 3 ts Sugar 1 ts Salt 6 c All-purpose flour This loaf has a wonderful flavor, and it uses both normal yeast and sourdough. It is simple to do and the odor of […]

Ingredients & Directions BREAD PUDDING 4 ea Slices stale bread 1 T Vanilla 4 T Sugar 1 x Salt, pinch 3 1/2 c Milk 1/2 ea Block butter 4 ea Eggs, separatged 1 x Raisins (optional) WHISKEY SAUCE 1/2 c Sugar 1/4 ea Block butter 1/4 c Water 1 x Whiskey, to taste BREAD PUDDING: […]

Ingredients & Directions 3 c All-purpose flour 2 ts Double-acting baking powder 1 ts Baking soda 1 ts Salt 1 Stick unsalted butter; -softened (1/2 cup) 1 c Honey 1 1/2 ts Vanilla 2 lg Eggs 1 1/4 c Buttermilk 2 1/2 c Chopped dried dates tossed -with 1 ; tablespoon all-purpose -flour 2 c […]

Ingredients & Directions 1 c Fresh gluten-free buttermilk 1/4 c Butter, melted 1 ts Rice vinegar 1 1/2 ts Salt 2 c Brown rice flour 1/3 c Potato starch flour 1/3 c Tapioca flour 1/4 c Sugar 3 1/2 ts Xanthan gum 3 Eggs 1/2 c Water (Welbilt/DAK & Z +2 Tb 1 1/2 tb […]

Ingredients & Directions 1 1/2 c Fresh peaches, peeled and -sliced 1/2 c Unsweetened applesauce 1 tb Apple juice concentrate, -thawed 1 tb Molasses 1 ts Cinnamon 1 ts Ground cardamom 1/4 ts Nutmeg 1/2 ts Salt 1 1/2 c Rolled oats 1 1/2 c Whole wheat bread flour 2 ts Active dry yeast 1/2 […]

Ingredients & Directions 3 c Self-rising flour 2 tb Sugar 12 oz Western beer -at room temperature Preheat oven to 350. Mix all ingredients together. Place in greased loaf pan. Place loaf pan on center rack of oven. Bake for 47 to 50 minutes. Take loaf out after about 45 minutes and butter top. Return […]

Ingredients & Directions Jim Vorheis 4 3/4 c To 5 3/4 cups unsifted flour 1/2 c Sugar 1 ts Salt 2 pk Dry yeast 1 c Potato water 1/2 c Margarine 2 Eggs, room temperature 1/4 c Mashed potatoes, room -temperature 1 c Seedless raisins In a large bowl thoroughly mix 1 1/2 cups flour, […]