Raisin Oatmeal Bread

Ingredients & Directions -DTXT63A 1 1/4 c Water 1 1/2 tb Oil 1 c Oatmeal, instant 1/4 c Flour, whole wheat 2 c Bread flour 2 tb Sugar 2 tb Molasses 1 ts Salt 1 1/2 tb Powdered milk 1 1/2 ts Yeast 3/4 c Raisins Put ingredients into BM in order listed and push […]

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Washington’s Birthday Cherry Walnut Bread

Ingredients & Directions 1 Egg, at room temperature 4 oz Maraschino cherries, cut -into quarters 1 c Sugar 2 tb Butter, melted 1/4 c Each cherry juice, orange -juice, and water 2 c Flour 1 tb Baking powder 1/4 ts Baking soda 1 ts Salt 1 c Chopped walnuts This loaf is best if you […]

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Easy French Bread (machine) – Large Loaf

Ingredients & Directions 1 1/2 c Water 3 1/4 c White bread flour 1 1/2 tb Sugar 1 1/2 ts Salt 2 ts Yeast, fast rise or machine – or – 3 ts Yeast, active dry Source: Electric Bread [This is Cheshire Cat’s “staple” bread – there’s always fresh french bread around, or in the […]

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Lighter Banana Bread

Ingredients & Directions 3 Ripe bananas 1 tb Lemon juice 2 c Flour 1 1/2 ts Baking soda 1/2 ts Salt 1/2 ts Ground nutmeg 1/2 ts Ground cloves 1 Egg 2 Egg whites 3/4 c Sugar 1/2 c Vegetable oil 2 tb Buttermilk 1. Spray a 9-by-5-inch loaf pan with vegetable cooking spray. Line […]

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Italian Anise Bread

Ingredients & Directions -BREAD- 1 pk Active Dry Yeast 2 c Flour, sifted 2 ts Anise Seeds 1/2 c Milk 1/3 c Butter or Margarine 1/3 c Sugar 1/2 ts Salt 1/2 Egg, slightly beaten 1 ts Shredded Lemon Peel 2 tb Lemon Juice FROSTING 3/4 c Confectioners Sugar, sifted 1 tb Light Cream 1/4 […]

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Raisin Soda Bread

Ingredients & Directions 4 1/4 c All-purpose flour (up to 4 1 tb Caraway seeds -1/2 cups) 1 c Dark seedless raisins 4 ts Baking powder 2 c Buttermilk 1/2 ts Baking soda Butter 1 ts Salt Sugar 3 tb Granulated sugar Preheat the oven to 350F. Grease a 9-inch black cast-iron skillet or cake […]

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Martha Stewart’s Spoonbread

Ingredients & Directions 2/3 c Cornmeal 1 ts Salt 1 tb Sugar 2 c Milk; scalded 2 tb Butter; softened 3 Eggs; separated 2 ts Baking powder 1 pn Salt Preheat oven to 350 degrees. Lightly butter 1-quart casserole dish. Combine cornmeal, salt andsugar. Slowly stir into scaled milk. Over low heat, blend in the […]

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White Beans With Bread Crumbs And Spinach

Ingredients & Directions 1 lb Small white beans 1 c Soft home-made bread crumbs (see below) 4 Big cloves garlic 1 Box frozen spinach Salt, pepper, and herbs (see Below) (The night before, I put the frozen spinach in the fridge to thaw.) Soak and cook the beans in your standard manner, adding a bay […]

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Caesar’s Sourdough Bread Abm

Ingredients & Directions ———————-BEST BREAD MACHINE CB EVER———————- 2 1/2 ts Yeast 2 c Bread flour 1 c Whole wheat flour 1 1/2 Garlic cloves, crushed 1 1/2 tb Sugar 1/2 tb Salt 1/4 c Parmesan, grated 3 tb Olive oil 4 Anchovies; chopped 1/2 ts Lemon peel, grated 1 1/2 c Sourdough starter 1/2 […]

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Raisin Loaf For Bread Makers

Ingredients & Directions 7 oz WATER (210 ML) 1 3/4 c BREAD FLOUR 1/4 c ALL-PURPOSE FLOUR 2 tb NONFAT DRY MILK 2 tb SUGAR 1 ts SALT 2 tb BUTTER 1/4 c RAISINS 2 ts YEAST PLACE INGREDIENTS IN BREAD MAKER IN ORDER SHOWN. USE SWEET MODE. From Yields 5 Servings

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