Baking Chefs

Ingredients & Directions 150 g Rye flour 850 g Strong white flour 3 c Water 1 ts Salt 1 ts Dry yeast (“Strong white” flour is the UK term for all-purpose flour.) Mix the yeast in 1/2 C of the water at blood heat, and leave 15 minutes to proof. Sift the mixed wheat and […]

Ingredients & Directions -PATTI – VDRJ67A- 1 Yeast; dry; envelope 1/4 ts Sage; crumbled dried 1 c Water; warm (105-115~) 1/2 c Dry white wine 5 1/2 c All purpose flour 1 3/4 ts Salt 1/4 c Olive oil 1/4 ts Pepper; freshly ground 4 ts Basil; crumbled dried 1/2 c Water; warm (105-115~) (Makes […]

Ingredients & Directions 1 lb Butter 1 c Icing Sugar 1/2 c Corn Startch 2 ts Vanilla 3 c Flour Mix all ingredients and blend with mixer until it looks like whipped cream. Cover a chill for a few hours. Take teaspoon at a time and roll in hands, put on cookie sheet and squash […]

Ingredients & Directions 1 c Buttermilk + 1T OR 1 c Water + 1T AND 5 tb Powdered buttermilk. 2 c White flour 1 c Whole wheat flour 1 ts Salt 2 1/2 ts Yeast 1/3 c Raisins 1/3 c Broken nuts – your choice Place all the ingredients except the raisins and nuts in […]

Ingredients & Directions 2 pt Cherry tomatoes, preferably -mixed colors, stems removed -cut in half 2 Green onions, white part -only, coarsely chopped 1/4 c Finely chopped parsley 1 tb Finely chopped rosemary, or 2 ts Dried chopped rosemary 3 Garlic cloves, peeled, ends -removed, minced 1/3 c Extra-virgin olive oil 3 tb Balsamic vinegar […]

Ingredients & Directions 1 1/4 c Water 3 c White bread flour 1/2 tb Sugar 1 1/2 ts Salt 1 Egg, beaten 2 tb Olive oil 1/2 ts Saffron, ground – or – 1/4 ts Saffron threads 2 ts Yeast, fast rise or machine – or – 3 ts Yeast, active dry Source: Electric Bread […]

Ingredients & Directions 1/4 c Water (warm for dry; 1/2 ts Of salt -lukewarm for compressed) 5 1/2 To 6 cups all-purpose flour 1 c Scalded milk 4 Eggs 1 c Sugar 2 packages yeast (active 2 ts Cinnamon -dry or compressed) 1/2 c Butter or margarine Preheat oven to 350 degrees. Dissolve yeast in […]

Ingredients & Directions 4 c Flour 3/4 ts Baking soda 3 ts Baking powder 1 ts Salt 1 c Currants 2 tb Caraway seed 2 Eggs 1 c Plain low fat yogurt; mixed Stir the dry ingredients together. Add the currants and caraway seeds; Add eggs. Add yogurt and water mixture and stir until a […]

Ingredients & Directions 1 1/8 c Water 1 c Whole Wheat Flour 2 c Unbleached White Flour 1 1/2 tb Non-fat Dry Milk (optional) 1 1/2 tb Sugar 1 1/2 ts Salt 2 ts Active Dry Yeast This is my ‘basic’ recipe. It never goes wrong, raises well, and my SO who is not very […]

Ingredients & Directions -PNewton vkbb14a 1/2 tb Applesauce (Butter) 1/2 T 1 1/2 tb Molasses 1 T 10 oz Water 7 oz. 1/4 c Rolled oats 2 1/2 T 1/4 c Cornmeal 2 1/2 T 1/4 c Whole wheat flour 2 1/2 T 1 ts Salt 1 t 2 1/2 c All purpose flour 1 […]