Baking Chefs

Ingredients & Directions 1/4 c Plus 2 teaspoons unsalted -butter; room temperature ; (1/2 stick) 1 1/2 c Finely chopped onion 1 c Warm water; (105 F. to 115 -F.) 1 Envelope quick-rising yeast 1 ts Sugar 1 1/4 ts Salt 4 ts Fennel seeds 3 c All purpose flour; (about) Melt 1/4 cup butter […]

Ingredients & Directions -Heather Smith NPFN03A 2 c Flour 3 tb Nonfat dry milk 1 tb Dry dill weed 1 tb Dried parsley 1 ts Salt 1/2 ts Sugar 1/4 c Olive oil 1 1/4 c Water 2 ts Yeast Put in bread maker in order given. Really nice toasted with lots of butter. near […]

Ingredients & Directions BARB DAY ———————INSTRUCTIONS FOR WEINERBROD——————— Place the dough on a lightly floured board and cut it in half. Roll each piece into 24″ X 6″ strip. Spread the surface with Almond butter. Fold the edges lengthwise toward the center, allowing 1″ space in the center. Sprinkle the plumped currants and spoon the […]

Ingredients & Directions 2 Eggs 1 c Granulated sugar 1 1/2 c All-purpose flour 2 ts Ground cinnamon 1/2 ts Salt 10 oz Package frozen, sliced -strawberies OR red raspberries in syrup, -partially thawed 1 1/2 c Coarsly chopped pecans or -walnuts 1/2 c Oil Beat eggs, sugar and oil until well combined. Add flour, […]

Ingredients & Directions 2 tb Warm water 1 c Dairy sour cream, at room 2 tb Sugar -temperature 1 pk Active dry yeast Vegetable oil 2 1/2 To 3 cups all-purpose flour 1 tb Sesame or poppy seeds, 1 1/2 ts Salt -optional 1/4 ts Baking soda Makes 1 loaf Directions: Combine water, sugar and […]

Ingredients & Directions 1 pk Yeast 16 oz Frozen blueberries; thawed a 3 c Bread flour ; reserve liquid 1/2 ts Salt 1/4 c Retained juice; at room temp 2 tb Sugar 1/4 c Water; approx., 90 deg f 4 ts Applesauce, unsweetened; Yields 14 servings

Ingredients & Directions ———————-BEST BREAD MACHINE CB EVER———————- 2 3/4 ts Yeast 2 1/2 c Bread flour 3 tb Wheat germ 3/4 c Wheat bran 3 tb Powdered milk 1/4 c Poppy seeds 1 1/2 tb Sugar 1/2 tb Salt 3 tb Grapefruit peel, grated 1 1/2 tb Oil 1/4 c Grapefruit juice 1 c […]

Ingredients & Directions 5 c Sifted all purpose flour 2 c Sugar Salt 3 tb Butter OR oil 1 Active dry yeast (use 2 Packages if time is short) 1 c Warm water (105 – 115F) 1 Egg, slightly beaten 1/2 c Melted butter 2 ts Ground cinnamon 1 ts Anise extract OR 1/4 c […]

Ingredients & Directions 1/2 c Applesauce (or lemon 2 c Flour (less if you use whole Yogurt) Wheat) 1 c Sugar 1 t Baking soda 1/4 c Liquid egg substitute (I 1/2 c Black walnuts (or English, Used Second Nature) If you must) 3 Overripe bananas, mashed 1/2 t Salt Combine applesauce/yogurt and sugar. Add […]

Ingredients & Directions 1 Onion; chopped 1 Red bell pepper; chopped 1 lg Ripe tomato; seeded, chopped 1 lg Clove garlic; minced (i use 1/4 c Vegetable oil; (i use olive) Salt to taste 1/2 ts Ground cumin, dried oregano 1 Frozen bread dough, thawed 2 c Shredded monterey jack chees 1 Egg; beaten, for […]