Saffron Bread

Ingredients & Directions 3/4 c Water 2 c Bread Flour 1 ts Sugar 1 ts Salt 1 Egg Beaters 1 1/2 tb Applesauce 1/4 ts Ground saffron 2 ts Yeast (active dry) May substitute 1/8 t saffron threads for the ground saffron. 1 POUND LOAF Marie Frainier *DGCP02C* Yields 1 Servings

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Pumpkin Bran Bread

Ingredients & Directions 3 c All purpose flour 1 1/2 c Shredded bran cereal; (such -as All-Bran) 2 ts Baking soda 1 1/2 ts Salt 1 1/4 ts Ground cinnamon 1 ts Ground allspice 1/2 ts Ground nutmeg 1/2 ts Baking powder 4 Eggs 3 c Sugar 1 c Buttermilk 2 c Canned solid pack […]

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Dill Casserole Bread

Ingredients & Directions 1 Package active dry yeast 2 tb Sugar 1/4 c Warm water 1 c Cottage cheese 2 1/2 c All-purpose flour 2 tb Minced onion 1 1/2 ts Dried dillweed 1/2 ts Salt 1/4 ts Baking soda 1 lg Egg 1 tb Unsalted butter, softened 1. Stir yeast and 1 teaspoon of […]

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Gingerbread Cookies~

Ingredients & Directions 1 c Diet margarine or light 1 1/2 ts Baking soda Butter * 1/2 ts Salt 1 c Granulated fructose 3 ts Ginger 2 Egg whites 1 1/2 ts Cinnamon 3/4 c Molasses 1 1/2 ts Cloves 1 tb Vinegar Raisins or dried fruit 4 3/4 c Whole-wheat pastry flour (optional) * […]

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Pizza Crust For Small Bread Machines

Ingredients & Directions 2 1/4 c Bread flour 1 ts Salt 1 1/2 ts Applesauce 3/4 c Water 1 ts Yeast after cycle is done, cut into 4 portions; cover with plastic wrap and let rise for 20 mins. Shape, top, and bake 12-15 mins. in a 500 degree oven. Note: I haven’t tested this […]

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Barb’s Special Sweet Breads Part 5

Ingredients & Directions BARB DAY ———————–INSTRUCTIONS FOR SNAILS———————– Place dough on a lightly floured board and roll into a large rectangle 1/4″ thick. Spread with almond butter and plumped currants or raisins. Roll jelly roll style. Cut into 1″ slices and place slices 2″ apart on baking sheet, cut side down. Spoon Vanilla cream in […]

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Organic Wholemeal Bread

Ingredients & Directions 750 g Organic wholemeal bread -flour; (1 1/2lb) 25 g Butter; (1oz) 2 ts Salt 1 6 g sachet easy blend dried -yeast 450 ml Warm water; (you may need a ; little more water) ; (3/4 pint) Place the flour in a large mixing bowl. Rub in the fat and stir […]

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Stout Rye Bread

Ingredients & Directions 2 ts Active dry yeast 2 2/3 c Bread flour 1 1/2 c Medium rye flour 1 tb Gluten 1 ts Caraway seeds 4 ts Brown sugar; packed 1 tb Butter 1 lg Egg 1 ts Salt 3/4 c Dark beer or stout 3/4 c Warm water All ingredients except the water […]

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Orange-whole Wheat Breakfast Bread Abm

Ingredients & Directions 12 1/2 oz Water 1 tb Softened Margarine or Butter 1 c Bread Flour 2 tb Wheat Germ 1 tb Dry Milk 1 tb Sugar 1 ts Salt 1 ts Grated Orange Peel 1 1/4 ts Bread Machine Yeast Measure carefully, placing all ingredients in bread machine pan in the order recommended […]

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Quick Apple Bread

Ingredients & Directions 1/2 c Shortening 1 c Sugar 1/4 ts Salt 1 ts Vanilla 2 Eggs 2 tb Milk 1 c Chopped apples, unpeeled 1/4 c Chopped nuts 2 c Sifted flour 1 ts Baking powder 1/4 ts Cinnamon Cream shortening, sugar, salt, vanilla until light and fluffy. Add eggs and beat well. Add […]

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