Baking Chefs

Ingredients & Directions 1 Loaf French bread 3/4 ts Garlic powder 1/2 c Softened butter or margarine Slice bread but not through the bottom crust. Add garlic powder to butter and blend thoroughly. Spread between slices and over top of bread. Wrap in aluminum foil; seal edges. Heat on back of grill 45 minutes to […]

Ingredients & Directions 2 3/4 c Flour 3/4 c Sugar 3 ts Baking powder 3/4 ts Salt 1 Egg; lightly beaten 1/3 c Milk 1/3 c Butter or margarine; melt 1 c Crushed pineapple; drain 1 c Dates; dates 1 c Walnuts; chop Stir together flour, sugar, baking powder and salt. In another bowl, combine […]

Ingredients & Directions 8 tb Unsalted butter 2 md Onions; finely diced 2 Celery stalks; finely sliced 4 c Yellow cornmeal 1 1/2 c All-purpose broth -OR low-sodium chicken broth 2 ts Salt 2 ts Freshly ground black pepper 2 tb Fresh thyme leaves; -=OR=- 1 ts -Dried thyme 2 tb Chopped fresh sage leaves […]

Ingredients & Directions 2 eggs — well beaten 2 c milk 1/4 c vegetable oil 1 1/3 c yellow cornmeal 3/4 ts salt Combine eggs, milk and oil, mixing well. Combine cornmeal and salt; stir into egg mixture. Drop by 2 tablespoons onto hot lightly greased griddle. Turn cakes when tops are covered with bubbles […]

Ingredients & Directions 1/4 oz Packaged active dry yeast or -1 Tbs. 1 1/2 c Lukewarm water 7 tb Olive oil 3 c Bread flour Plus extra for kneading 1/2 c Whole wheat flour 2 ts Coarse salt 2 lg Garlic clove; minced 1/4 c Finely chopped kalamata -olives 1 ts Minced fresh rosemary 16 […]

Ingredients & Directions 2 tb Olive oil 1/2 c Chopped onion 1 1/2 c Warm water; (105F; to 115F.) 1 Envelope dry yeast 1 ts Sugar 4 1/2 c Unbleached all purpose -flour; (about) 2 1/2 ts Salt 1/4 c Chopped fresh oregano 1 Egg; beaten with 1 ; tablespoon water Heat oil in heavy […]

Ingredients & Directions LISA CRAWLEY/TEASPOON 1 1/2 c Bread Flour 1 c Whole Wheat Flour 1/2 c Oat-blend Flour 3 tb Date Sugar 1 tb Dry Milk 1 1/2 ts Sea Salt 6 Threads Saffron 1 1/4 c Water; warmed 2 tb Canola, Sunflower or Safflower Oil 4 ts Active Dry Yeast 2/3 c Currants […]

Ingredients & Directions -Joyce Burton LARGE LOAF 1 1/4 c -Water 3 tb Butter 2 1/2 tb Sugar 1 1/3 ts Salt 2 tb Potato flakes 2 c Bread flour 1 c Whole wheat flour 1 ts Vital gluten 1 tb Wheat germ 2 ts Yeast Cycle: White; Setting: Light 75 Calories per 1 oz. […]

Ingredients & Directions 1 1/3 c Warm water 2 tb Vegetable oil 1 1/2 c All-purpose flour 3/4 c Whole wheat flour 1/2 c Oatmeal 2 tb Cracked wheat 1/4 c Dry milk 1 1/4 ts Salt 1 tb Dark molasses 2 tb Sugar 1 1/2 ts Active dry yeast In a large bowl, thoroughly […]

Ingredients & Directions 1 pk Dates(8 oz.) 3/4 c Walnuts,coarsely chopped 1 c Raisins 1 ts Baking soda 1 c Boiling water 2 c Flour 1 c Sugar 1 ts Baking powder 2 ea Egg whites Preheat oven to 350. Chop dates. Combine dates,nuts and raisins in a bowl. Sprinkle baking soda over above mixture. […]