Dak’s Coconut-pineapple Wheat Bread (bread Ma

Ingredients & Directions 1 pk Yeast 3 c Whole wheat flour 1/2 ts Salt 1 tb Brown sugar 1 ts Vanilla 1 tb Oil 1/2 c Crushed pineapple, packed in It’s own juice, drained 3 tb Pineapple juice (liquid Drained from can) 3/4 c Plus 3 tb water 1/2 c Shredded coconut (optional, Add at […]

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Apple Bread Ii

Ingredients & Directions 4 c Flour 1 c Vegetable Oil 2 t Baking Soda 1/4 c Sour Cream 1 t Salt 2 t Vanilla 2 t Cinnamon 2 c Chopped Apples 2 c Sugar 1 c Chopped Nuts 4 x Eggs, beaten Preheat oven to 350 deg F. Sift together flour, baking soda, cinnamon and […]

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Mennonite White Bread

Ingredients & Directions 1 pk Yeast, dry 2 c ;Water, warm 1/2 c ;Water, warm 2 1/2 tb Shortening; melted 1/3 c Sugar 6 c Flour; more as needed to 7 c 2 ts Salt Dissolve yeast in the 1/2 cup water. In a large bowl, combine the sugar, salt, water and shortening. Add the […]

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Sheepcamp Jackass Bread

Ingredients & Directions 2 c Sourdough starter 8 c Bread flour 1 pk Active yeast 1/8 c Oil 3 c Water; warm 90 degrees 1/8 c Sugar 2 ts Salt 1 ts Baking soda THE NIGHT BEFORE: Dissolve starter in warm water, add 3 cups bread flour, cover with wet dishtowel and let ferment at […]

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Sourdough Wheat Bread

Ingredients & Directions -FOR 1-1/2 LB LOAF- 1 1/2 c Sourdough starter 3/4 c Milk 2 1/2 tb Margarine/butter 2 2/3 tb Sugar 1 1/3 tb Salt 1 1/2 c Whole wheat flour 2 1/2 c Bread flour 2 1/2 ts Yeast FOR 1 LB LOAF 1 c Starter 2/3 c Milk 2 tb Margarine/butter […]

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Corn Bread Beef Pie

Ingredients & Directions 2 lb Ground beef 1 tb Shortening 1/2 ts Pepper 1 cn Whole kernel corn 1 Cut up onion 1 cn Tomatoes 1 ts Salt 1 Cut up green pepper 1/4 ts Garlic powder Brown beef in skillet with onion and pepper. Then add tomatoes, corn and seasoning and 1 tablespoon celery […]

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Pear Bread Pudding With Muscat Sauce

Ingredients & Directions 2 tb Currants 1 lg Ripe pear, halved, cored; pa 1/4 c Muscat wine 4 sl White bread; trimmed and 1 1/2 c Milk; scalded 6 Egg yolks; lightly beaten 1/3 c Sugar makes 6 servings butter for molds Muscat sauce (recipe follows) Preheat oven to 350 degrees. In small bowl, combine […]

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Irish Yogurt Bread

Ingredients & Directions 4 c Flour 3/4 ts Baking soda 3 ts Baking powder 1 ts Salt 1 c Currants 2 tb Caraway seed 2 Eggs 1 c Plain low fat yogurt; mixed Stir the dry ingredients together. Add the currants and caraway seeds; Add eggs. Add yogurt and water mixture and stir until a […]

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Khachapur’y (georgian Cheese Bread)

Ingredients & Directions 2 c Flour 3 tb Oil 3/4 c Plain yogurt 1 tb Cornstarch 3/4 ts Baking soda 1/4 ts Salt 1/2 c Feta cheese “or” 1/4 c Roquefort cheese 1 c Grated mozarrela ( or Georgian suluguni cheese ) 1 Egg beaten 1 ts Unsalted butter In medium bowl with wooden spoon […]

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Gingerbread For Bread Machines

Ingredients & Directions 1 1/4 c Milk 3 tb Butter (unsalted) 6 tb Brown sugar 2 1/4 ts Active dry yeast 2 2/3 c Bread flour 3/4 c Rye flour 1 1/2 ts Salt 2 ts Ginger (ground) 3/4 ts Cinnamon (ground) 1/4 ts Nutmeg (grated) 1/4 ts Cloves (ground) Note: 6 servings for Large […]

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