Baking Chefs

Ingredients & Directions 1 c Milk 1/4 c Vegetable oil 2 tb Sugar 1/2 ts Ground cinnamon 1 1/2 ts Salt 3 c Bread flour 2 1/2 ts Yeast -AT BEEP ADD- 1 1/3 md Apple; peeled and diced NOTES : Use raisin setting & add apple at pause. Yields 16 Servings

Ingredients & Directions 7 oz WATER (210 ML) 2 c BREAD FLOUR 1 tb NONFAT DRY MILK 1 1/2 tb SUGAR 1 ts SALT 1 tb BUTTER 1 1/2 ts DRY YEAST PLACE INGREDIENTS IN BREAD MAKER IN THE ORDER SHOWN. NOTE: WHEN ROOM TEMPERATURE IS HIGH (OVER 82 DEGREES), USE COLD WATER (ABOUT 41 […]

Ingredients & Directions 1 1/2 To 1 3/4 cups unsifted -all-purpose Flour 1 pk Rapid-rising dry yeast 1/2 ts Salt 2/3 c Very warm water (120 degrees -to 130 Degrees F) 1/2 c Olive oil 1 tb Honey 1 tb Butter 1 lg Golden delicious or other Sweet firm apple, peeled, -cored, And cut into […]

Ingredients & Directions COMBINE 1 c Buckwheat pancake mix 1 c Biscuit mix 1 Egg –ADD– 1 tb Oil 1 1/2 c Water* * 1 1/2-2cups WATER to obtain an easy pouring consistency. Bring a 10-inch skillet or a handled griddle pan to a medium heat uniformly over the flame. Do not let the pan […]

Ingredients & Directions FOR BREAD CRUMBS 1 c Fresh bread crumbs; (from -about 1 slice) 2 tb Finely chopped fresh -tarragon leaves 1/4 c Chopped pitted Kalamata or -other; (about 5) ; brine-cured black olives FOR COULIS 3 tb Extra-virgin olive oil plus -additional ; for brushing pan 1 1/2 lb Plum tomatoes; (about 6), […]

Ingredients & Directions 3 lg Ripe bananas 2 c Self-rising flour 1 c Sugar 1/2 c Oil 2 Eggs, lightly beaten 1/2 c Walnuts (optional) Mash the bananas with a fork. Stir the flour and sugar together and mix with the bananas, oil, and eggs. Fold in the nuts, if desired. Pour into a greased […]

Ingredients & Directions 1/2 c Chopped dried apricots 1/2 c Milk 1/4 c Boiling water 1 1/2 c All-purpose flour 1/2 c Granulated sugar 1 ts Baking powder 1/2 c Brown sugar 1/4 ts Baking soda 3 tb Oil 1/4 ts Salt 1 Egg, beaten 1/2 c Chopped nuts 1/2 c Sourdough starter Soak apricots […]

Ingredients & Directions 5 c Flour 1 tb Butter or margarine 1 tb Sugar 1/2 ts Baking soda 1/2 tb Salt Water (warm) For the starter: In a clean, SCALDED container, mix 2 cups of flour and 1 cup of warm water. Cover with plastic wrap, and let stand at room temperature for 2 – […]

Ingredients & Directions –small– 1/2 c Cola 1 tb Cola 1 tb Butter or margarine 1 1/2 c Bread flour 1 ts Yeast –medium– 2/3 c Cola 1 1/2 tb Cola 1 1/2 tb Butter or margarine 2 c Bread flour 1 1/2 ts Yeast Yields 1 Servings

Ingredients & Directions 1/2 c Warm water 1 1/2 ts Salt 1 1/2 ts Sugar 1 1/2 c Sour dough starter 3 1/2 c Bread flour 1 pk Active dry yeast 1 ts Corn starch 1/2 c Water 1/4 c Cornmeal 1. Measure water, salt, sugar, sour dough starter and flour. 2. Tap container firmly […]