Baking Chefs

Ingredients & Directions Mix: 8 c Flour 1 1/2 c Sugar 4 ts Salt 2 ts Allspice 2/3 c Instant nonfat milk Zest from 1 lemon For 1 loaf: 4 c Mix 2 pk Dry yeast 1 c Warm water 1/2 c Milk 1/3 c Soft butter 1/2 c Each currants and raisins More flour […]

Ingredients & Directions -BEST BREAD MACHINE CB EVER- 1 1/2 lg Pears 3 tb Oil 1/2 tb Yeast 2 c Bread flour 1 1/8 c Rye flour 3 tb Wheat germ 3 tb Sugar 1/2 tb Salt 1/2 tb Fennel seeds 3 tb Hazelnuts, chopped 1/2 c Water; warm Bring all ingredients to room temperature […]

Ingredients & Directions 1 pk Yeast 3 c Whole wheat flour 1/2 c Kellogg’s Bran Flakes (or eqivalent) 3 tb Gluten (optional) 1 ts Cinnamon 1 c Plus 1 Tbs apple juice, Warmed 1/2 c Applesauce, warmed 1 Golden delicious apple, Grated with skin (measures About 1 1/4 cups) Put all the ingredients into pan […]

Ingredients & Directions -1 POUND LOAF- Marie Frainier *DGCP02C* 1 tb Sugar 1 1/2 c Starter 1 ts Salt 1 1/2 c White bread flour 1 tb Butter 1 tb Dry milk 2 ts Yeast (active dry),optional Follow manufacturer’s directions. Yields 1 loaf

Ingredients & Directions 1 pk Active dry yeast 1/2 c Warm water 2 c Warm water 2 c All purpose flour 1 tb Sugar or honey SOURDOUGH BREAD 1 c Sourdough starter 5 1/2 c All-purpose flour; (up to 6) 1 pk Active dry yeast 1 1/2 c Water 3 tb Sugar 3 tb Marg […]

Ingredients & Directions 1 c Salad Oil 1 c Chopped Nuts 3 ea Eggs 2 c Sugar 1 t Salt 3 c Flour 1/4 t Baking Powder 1 t Cinnamon 1 t Baking Soda 1 t Vanilla 2 oz Baking Chocolate, Melted 1/2 c Choc Chips 2 c Grated, peeled Zucchini chocolate into egg mixture […]

Ingredients & Directions 1 c Bread flour, sifted 2 1/2 ts Baking powder 2 ts Sugar 2 1/2 c Scraped sweet corn 1 1/4 ts Salt 1 Egg, beaten 1/4 c Shortening, melted I have a recipe for corn bread. It come from the Gold Cook Book which was published in 1947. 1. Add sugar, […]

Ingredients & Directions 3 c Whole wheat flour, Preferably stone ground 1 c All-purpose flour, plus Extra for working dough 1 1/2 ts Salt 1 1/2 ts Baking soda 1 c Old fashioned rolled oats 2 c Buttermilk 2 tb Dark molasses or black Treacle This version, flavored with old-fashioned rolled oats and dark molasses, […]

Ingredients & Directions 4 1/2 c Unsifted all-purpose flour 2 ts Ground cinnamon 2 ts Ground ginger 1/3 ts Ground cloves 1/4 ts Salt 1 c Vegetable shortening 3/4 c Sugar 1 c Light molasses 1 lg Egg 1. On waxed paper, combine flour, cinnamon, ginger, cloves, and salt. 2. In large bowl, with electric […]

Ingredients & Directions 3 1/2 c Flour 2 ts Baking soda 3 c Sugar 1 ts Nutmeg 1 1/2 ts Salt 1 ts Cinnamon 4 ea Eggs, beaten 1 c Vegetable oil 2 c Canned pumpkin 1 c Chopped pecans or walnuts 2/3 c Water 1 c Raisins or chopped dates Preheat oven to 350 […]