Potato And Rosemary Bread

Ingredients & Directions 110 g Boiled potatoes; (mashed) -reserve ; (4oz) 125 ml The water; (4fl oz) 125 ml Warm milk; (4fl oz) 2 ts Dry yeast 1 tb Olive oil 2 ts Salt 450 g Plain flour; (1lb) 3 tb Chopped fresh rosemary; (3 -to 4) Dissolve the yeast in the milk for 15 […]

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Delicious Seed Bread

Ingredients & Directions -NPFN03A 2 c Bread flour 3 tb Nonfat dry milk 1 tb Poppy seeds 1 1/2 tb Sesame seeds 3 tb Sunflower seeds 1/2 ts Salt 1 1/2 ts Honey 1 1/2 tb Oil 1 c Ater 2 ts Yeast Cook on either “regular” or “quick”. Nice crunchy crust, lovely flavor. Reformatted […]

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Super Fast Bread Recipe

Ingredients & Directions 3 c Flour *see note below 1 2/3 c ;water, cold 1 ts Salt 1 tb Yeast, dry 1 tb Honey : Heat 3 cups of flour for 2 minutes in the microwave. : While that’s happening, measure the water. Add salt, dry yeast and a dollop of honey. It looks like […]

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Rye Yeast Bread

Ingredients & Directions 1/3 c Water 1 c White grape juice 1 pk Quick-rise yeast (1 tb) 1 ts Salt 3 tb Oil 4 c Rye flour plus up to 1/2 cup Warm the water and grape juice to about 115 F and stir in the yeast. Let the mixture stand for about 10 minutes […]

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East Texas Corn Bread

Ingredients & Directions 1 c Yellow corn meal 2 ts Baking powder 1/2 ts Baking soda 1 c Buttermilk 1/3 c Flour 1 ts Salt 1 Egg 4 tb Bacon drippings Preheat oven to 400 degrees F. Place bacon drippings in skiLlet in oven while it is heating. The skillet must be hot before batter […]

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Pinto Bean Bread

Ingredients & Directions BLEND IN LARGE BOWL 2 c Milk-lukewarm 2 pk Dry yeast –ADD– 2 c Cooked, mashed, unseasoned Pinto beans 2 tb Sugar 2 ts Salt 2 tb Shortening STIR IN 5 c Flour 5-6c Add enough flour to handle dough easily. Turn onto floured board and knead until smooth and elastic. Place […]

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Pizza Crust For Small Bread Machines (abm)

Ingredients & Directions 2 1/4 c Bread flour 3/4 c Water 1 t Salt 1 t Yeast 1 1/2 t Applesauce after cycle is done, cut into 4 portions; cover with plastic wrap and let rise for 20 mins. Shape, top, and bake 12-15 mins. in a 500 degree oven. Note: I haven’t tested this […]

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Pita Bread (kmaj)

Ingredients & Directions NORMA WRENN NPXR56B 2 1/2 c Lukewarm water 1 ts Sugar 3 1/2 ts Active dry yeast 1/2 ts Salt 5 1/2 c Flour (white or whole wheat) Place water and sugar in large bowl and stir. Add yeast and stir slightly. Let rest for 5 minutes. Mix in salt and flour […]

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Spoonbread Souffle

Ingredients & Directions Vegetable cooking spray 1 tb Fine dry breadcrumbs 2 ts Vegetable oil 1/2 c Finely chopped onion 2 Cloves garlic, minced 2 c Water 3/4 ts Salt 1 c White or yellow cornmeal 1/2 c Skim milk 2 Egg yolks 4 Egg whites Coat a 1-1/2-quart souffle dish with cooking spray; sprinkle […]

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