Baking Chefs

Ingredients & Directions 1 1/2 c AM Rice Flour 1/2 c AM Soy Flour 1 tb Non-alum baking powder 1 c Enchilada sauce 3/4 c Warm water 2 tb AM Unrefined Olive Oil 1 c Grated cheese (optional) Mix the dry ingredients. Mix the liquid ingredients. Combine the two mixtures. Stir quickly. Pour into a […]

Ingredients & Directions -MM BY H PEAGRAM- 1 c Brown sugar, sifted 2 c Butter 4 c Flour 1 ts Salt (omit ?) 1/2 c Cornstarch 1/2 c Icing sugar Directions: Mix well, put in cookie press and put cookies on ungreased cookie sheet. Bake at 325 approx 20 minutes. Cookies should not brown too […]

Ingredients & Directions -1 POUND LOAF- -Marie Frainier *DGCP02C* 1/2 c Apple cider 1 1/3 c White bread flour 3/4 c Plus (see Below) 1 tb Wheat flour 1 ts Salt 2 1/2 tb Plain yogurt 2 1/2 tb Honey 1/3 ts Vanilla extract 2 1/2 tb Unchopped walnuts 2 1/2 tb Beaten egg 1/3 […]

Ingredients & Directions 2 c Yellow cornmeal 1 c All purpose flour 2 ts Double acting baking powder 1 ts Baking soda 1 ts Salt 1 tb Sugar 2 lg Eggs 1 1/4 c Buttermilk 3 tb Unsalted butter; melted and -cooled 4 Pickled jalapeno chilies; -seeded and minced 1 c Canned creamed style corn […]

Ingredients & Directions 6 Tomato paste 1/2 Italian seasoning 1 Egg white 1 1/2 Dried minced onion 2 Bread flour 1/4 Garlic powder 1/4 Salt 1/4 Nutmeg 2 Applesauce or olive oil 1 1/2 Dry yeast 2 Sugar Combine all ingredients according to manufacturer’s directions. Process in regular, delayed, or rapid bake cycle. Yields 12 […]

Ingredients & Directions -Waldine Van Geffen VGHC42A 2 tb Vegetable shortening; room -temp 2 tb Olive oil from tomatoes 2 tb Sugar 2 cl Garlic; minced 2 lg Eggs; lightly beaten 1 1/4 c Buttermilk 2 1/2 c All-purpose flour 2 ts Baking powder 1 1/4 ts Salt 1/2 ts Baking soda 5 oz Provolone […]

Ingredients & Directions Makes 2 loaves 1/4 c Finely chopped celery 1 lb Hot Italian sausage, 2 ea Jalapeno chilies, finely -casings removed -chopped 2 1/2 c Grated cheddar cheese 2 ea 16 oz. loaves frozen bread 1/2 c Finely chopped onion -dough, thawed 1/4 c Seeded and finely chopped 2 T (1/4 stick) butter, […]

Ingredients & Directions 1 LB. LOAF 1/3 c Milk 1 lg Egg 3 tb Unsalted butter 2 tb Sugar 1/4 ts Salt 3 tb Fresh lemon juice Zest of 1 lemon, minced 2 c Bread flour 1 ts To 1 1/2 ts.active dry yeast 1 1/2 LB. LOAF 1/2 c Milk 2 Eggs 1/4 c […]

Ingredients & Directions 4 tb Unsalted butter 2 c Veal stock 2 tb Dried tuitsma flowers, *OR* 1 Bunch large spinach leaves, 1 tb Dried lemon thyme -thoroughly washed, stemmed, 1/2 ts Salt -and drained (about 4 cups) 1/2 ts Black pepper 6 Yellow cornmeal PIKI breads In a saucepan over moderate heat, melt the […]

Ingredients & Directions 2 1/2 ts Yeast 2 2/3 c Bread Flour 1 1/3 c Flour, Whole-Grain Wheat 1 1/3 ts Salt 1 1/3 ts Sugar 2/3 c Jam 2 2/3 tb Applesauce — * see note 325 cc Water Put all ingredients into pan in order. I select thin crust and start machine. Yields […]