Junco Cornbread

Ingredients & Directions 3 c Cornmeal 2 ts Baking powder 1/2 c Fat (meat drippings or lard) 3 c Water Mix all the ingredients together and bake in a deep pan at 375 F for 30-35 minutes. Reduce heat if bread looks as if it is forming a hard crust. May be doubled or halved. […]

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Peppers With Andouille Cornbread Stuffing

Ingredients & Directions 1 tb Olive oil 1/4 c Chopped onion 4 oz Andouille sausage; chopped 1/4 c Chopped green onion 2 tb Chopped celery 2 tb Chopped green bell pepper 1 tb Minced garlic 1 c Crumbled day old cornbread 3/4 c Chicken stock Bayou Blast – {Emerils -Creole Seasoning}; see * -Note Salt; […]

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Stage Manager’s Beer Bread

Ingredients & Directions 3 c Self-rising flour 2 tb Sugar 1 Bottle beer, (12 ounce) 1/2 Stick butter, melted Preheat oven to 375 degrees. Oil a 9x5x3-inch loaf pan. In a bowl combine flour and sugar. Add beer and stir until a dough is formed. Turn out dough on a lightly floured work surface and […]

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Jalapeno Cornbread #3

Ingredients & Directions 3 c Cornbread mix 2 tb Sugar 3 Eggs; beaten 2 c Milk 1/2 c Vegetable oil 6 sl Bacon; cooked and crumbled 1 1/2 c (6 ounces) shredded sharp -Cheddar cheese 1 lg Onion; diced 1 Jar (8.75-oz) diced -pimiento; drained 2 tb Minced jalapeno peppers submitted by: jhelms@qualcomm.com Combine cornbread […]

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Norwegian Rye Bread

Ingredients & Directions -INGREDIENTS- Water Whole wheat flour Molasses Rye flour Margarine/butter Bread flour Salt Yeast ct Seeds ———————-1 1/2 LB LOAF: 1 LB LOAF———————- 1 c 3/4 cup 5 T 1/4 cup 6 T 1/3 cup 1 3/4 c 1 1/3 cup 2 1/2 T 2 Tbsp 1 2/3 c 1 1/4 cup 1/3 […]

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Saffron Bread (wedman)

Ingredients & Directions 1/2 ts Saffron 1/4 c Hot Water (120 to 130 -degrees) 1 c Milk 1/4 c Margarine 1 tb Lemon Rind, grated 1 tb Active Dry Yeast 1/4 c Sugar 1/4 ts Ground Nutmeg 2 1/2 To 3 c Flour 1 c Dried Currants -or- Dark -Raisins Steep the saffron in the […]

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Jalepeno Corn Bread

Ingredients & Directions 2 c Corn bread mix 2 Eggs 1 cn Creamed corn 2/3 c Buttermilk 1 Onion; chopped 1 Margerine 2 Jalepeno peppers; chopped 16 oz Cheddar cheese; shredded 1 lb Ground beef; browned Recipe by: Wayne Preston Allen Saute onion with stick of butter in microwave. In large bowl, mix remaining ingredients. […]

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Spinach Garlic Bread

Ingredients & Directions 1 Loaf French or Italian bread 1 md Onion; chopped 2 Cloves garlic; minced 3 tb Olive oil 1 pk (10 oz) frozen chopped -spinach; thawed and drained 1 tb Grated Parmesan cheese 1 ts Italian seasoning 1/2 ts Fennel seed; crushed 1 lg Tomato; chopped and seeded 1 1/2 c Shredded […]

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Peach Melba Bread Pudding

Ingredients & Directions 16 oz Peach halves in juice 4 c Bread cubes 1/2 c Raisins 1 1/4 c Skim milk 1 c Egg Beaters? 99{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} egg -substitute 1/2 c Sugar 2 tb Margarine; melted 1 ts Vanilla extract 1/4 ts Cinnamon 1/2 c Raspberry jam; warmed Drain peaches & reserve 1/4 cup juice. Chop […]

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Spicy Rutabaga Bread

Ingredients & Directions 1 c Flour 2/3 c Sugar 1/2 ts Baking soda 1/4 ts Allspice; ground 1/4 ts Cinnamon 1/4 ts Nutmeg 1/4 ts Salt or to taste 1/4 ts Baking powder 1 Egg 1/2 c Rutabaga; cooked & pureed 1/4 c Vegetable oil Spray an 8 by 4 in. baking pan and line […]

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