Baking Chefs

Ingredients & Directions 1/2 tb Yeast 2 c Flour, bread 1 ts Salt 2 ts Sugar 1/4 ts Basil leaves 1/4 ts Oregano leaves 3 tb Buttermilk, powdered 1 1/2 oz Cheese, Parmesan, grated 1 tb Oil 7/8 c Water Bring bread ingredients to room temperature and pour into bakery, in order. Set “baking control” […]

Ingredients & Directions 4 1/4 To 4-1/2 cups all-purpose Flour 4 ts Baking powder 1/2 ts Baking soda 1 ts Salt 3 tb Granulated sugar 1 ts Caraway seeds 1 c Dark seedless raisins 2 c Buttermilk Butter Sugar Heat oven to 350F. Grease a large cast-iron skillet or baking sheet. In a large bowl, […]

Ingredients & Directions 1 c Milk 1 c Water 1 c Corn meal, preferably yellow -and stone-ground 3 tb Sweet butter 1/2 c Molasses 1/2 c Warm water 2 tb Dry yeast 1/2 ts Sugar or honey 2 ts Salt 5 1/2 c Unbleached white flour -(approx) 1 c Gold raisins Makes 2 loaves. IN […]

Ingredients & Directions 2 1/2 c Flour 1 ts Cream of tartar 1 1/2 c Confectioners sugar 1 9 oz box Nonesuch mincemeat 1 ts Vanilla 1 ts Baking soda 1 c Butter, softened 1 Egg 1. Preheat oven to 375F. 2. Combine flour, soda, and cream of tartar. 3. In a large bowl, beat […]

Ingredients & Directions 1 pk Dry yeast 1 ts Sugar 2/3 c Warm water 1 c Butter, at room temperature 1/4 c Sugar 1/2 ts Salt 2 tb Grated lemon peel 1/4 c Nonfat dry milk 2 1/2 To 3-1/2 cups unbleached -flour 1 c Ground poppy seeds 1 c Sugar 1/2 c Raisins 1/2 […]

Ingredients & Directions 1/3 c Applesauce 1 ts Salt 3/4 c Buttermilk 2 tb Brown sugar 2 1/2 c Bread flour 1 tb Butter 1 tb Cinnamon 1 1/2 ts Yeast Place all ingredients in pan in order listed (Hitachi machine). Adjust as needed for your machine. From Automatic Home Bakery Cookbook, Hitachi Yields 1 […]

Ingredients & Directions 2 c All-Purpose Flour 1/2 ts Salt 2 ts Baking Powder 1 ts Ground Ginger 1 ts Ground Cinnamon 4 Eggs; Lightly Beaten 1/3 c Packed Dark Brown Sugar 2 tb Vegetable Oil 1 1/2 c Milk 2 ts Vanilla Extract 3 ts Finely Grated Fresh Lemon -Zest; Or 1 Tsp Dried […]

Ingredients & Directions 2 tb Warm water 2 tb Sugar 1 pk Active dry yeast 2 1/2 To 3 cups all-purpose flour 1 1/2 ts Salt 1/4 ts Baking soda 1 c Dairy sour cream, at room -temperature Vegetable oil 1 tb Sesame or poppy seeds, -optional Makes 1 loaf Directions: Combine water, sugar and […]

Ingredients & Directions 2 c Warm water (105 to 115 F.) -softened 2 Pkg active dry yeast 9 tb Parmesan cheese, grated 2 tb Sugar 1 1/2 ts Dried oregano leaves 2 ts Salt 4 1/4 c All-purpose flour 2 tb Butter or margarine, Sprinkle yeast over water in large bowl of electric mixer. Let […]

Ingredients & Directions 1 1/2 pound loaf 1 1/8 c Buttermilk 3 c Bread flour 1 1/2 ts Salt 1 1/2 tb Applesauce (oil) 1 tb Sugar 1/2 c Parmesan cheese 1/4 ts Dried basil 1/4 ts Dried oregano 1 1/2 ts Yeast Crust light. Bake. Yields 1 Servings