Sourdough French Bread

Ingredients & Directions 1/2 tb Yeast 1 ts Salt 2 1/4 c Bread Flour 1/2 c Water; Tepid 1 c Sourdough Starter 1 Tbl Sugar Yields 1 Loaf Add all the ingredients to the pan in the sequence listed. Select “French Bread”. Press “Start”. Slowly drizzle the water into the machine while it is running. […]

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Yeola’s Bread Pudding

Ingredients & Directions 10 ea Slices stale bread 1 c Pecan pieces 3 ea Eggs, beaten 1 cn (16 oz) fruit cocktail/juice 2 c Sugar 1 cn Pet milk (12 oz) 1/2 c Oleo 1 c Water 1 c Raisins 2 T Vanilla butternut flavouring Put everything in a large bowl and mix it up. […]

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Irish Dark Soda Bread

Ingredients & Directions 3 c All-purpose flour 2 c Whole wheat flour 2 ts Baking soda 1 tb Baking powder 2 tb Brown sugar 2 1/4 c Buttermilk Preheat oven to 400 degrees. Add all of the dry ingredients in a large bowl and mix very well, being very careful to break up any lumps […]

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Gf Bob’s Cheddar Cheese Bread

Ingredients & Directions 2 3/4 ts Active dry yeast 1 c Brown rice flour 2 c White rice flour 3 1/2 ts Xanthan gum 2 tb Sugar 1 ts Salt 1 1/2 c Grate x-sharp Cheddar cheese 1/4 c Nonfat dry milk powder 2 tb Butter or margarine, soft 2 lg Eggs, well beaten 1 […]

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Scaloppine Of Sweetbreads With Lemon

Ingredients & Directions 2 lb Sweetbreads, soaked, -pepper -trimmed, and blanched 4 tb Butter Flour 2 Lemons, very thinly sliced Salt and freshly ground Cut the sweetbreads into slices 1/2 inch thick, season them with salt and pepper, and dust with flour. Heat the butter in a large frying pan over fairly high heat and […]

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Home Made Bread And Pickle

Ingredients & Directions 1 1/2 lb Stone ground flour 1/2 oz Salt 1/2 oz Yeast Approx 15 fl oz warm water -PICKLE- 1/2 Cabbage 2 Onions Salt 1/2 c Plain flour 1 c Sugar 1 ts Curry powder 1 tb Mustard 1/2 pt Wine vinegar Bread: Blend the yeast with some of the water, mix […]

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Paw Bread

Ingredients & Directions 1 pk Yeast 1/4 c Warm water 1/2 ts Lard 1/4 ts Honey 1/4 ts Salt 1 c Hot water 5 c Flour Dissolve yeast in water; set aside. Measure lard, honey & salt into large mixing bowl. Add hot water & stir to dissolve well. When lard mixture has cooled to […]

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Crunchy Millet Bread

Ingredients & Directions 1 c Raw millet seeds 1 ea Package dry yeast 2 c Warm water 1/4 c Safflower oil 2 tb Molasses 4 c Whole-wheat flour 1 c Unbleached white flour 1 1/2 ts Salt 1/4 ts Ginger powder 1/4 ts Turmeric 2 tb Sunflower seeds, toasted 1/2 c Raisins -=OR=- apricots, — […]

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King Arthur – Onion Caraway Sourdough Bread

Ingredients & Directions 4 c King Arthur Unbleached 1 1/2 c Sourdough starter -All-Purpose Flour Cornmeal to sprinkle on 3 tb Sugar -baking sheet 2 1/2 ts Salt 1 Egg white beaten with 1 1 tb (or packet) active dry yeast -Tbsp. water, for wash 1 c Milk 2/3 c Finely chopped onion 2 tb […]

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Sourdough Dill Bread

Ingredients & Directions 1 1/2 LB. LOAF 1 1/2 ts Active dry yeast 2 tb Sugar 3 c Bread flour 1 ts Salt 2 tb Dill weed 1 Egg 3/4 c Cottage cheese 3 oz Warm water 1/2 c Sourdough starter 1 LB. LOAF 1 ts Active dry yeast 1 1/2 tb Sugar 2 c […]

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