Baking Chefs

Ingredients & Directions -BREAD- 4 c Flour, all purpose 1 ts Baking Soda 1 c Raisins or currants (option) 1 1/2 c Buttermilk 1/2 c Honey, liquid 1 ts Salt 1/4 c Butter, chilled 1/4 c Irish Whisky or buttermilk -GLAZE- 2 ts Irish Whisky 2 ts Milk BREAD: In large bowl, combine flour, salt […]

Ingredients & Directions MIX ( FOR 2 LOAVES 9 c Flour 1 1/2 c Yellow cornmeal 2 3/4 ts Salt -( mix may be tripled for -This great bread ) -For 2 loaves( all of mix ) 2 pk Dry yeast 2 1/2 c Warm water 3/4 c Molasses 1 Stick softened margarine Additional flour […]

Ingredients & Directions 2 1/4 c Sifted flour 1 ts Salt 1/2 c Coarse chopped pecans 2 Eggs, beaten 1/4 c Butter, melted 2 ts Baking powder 3/4 c Sugar 1 c Diced, candied, mixed fruit 1 c Dairy eggnog Sift flour, baking powder, salt and sugar together. Add pecans and fruit. Mix until well […]

Ingredients & Directions 1 tb Mustard 1 tb Grated Gruyere cheese 6 sl Fried bread 1 tb Minced parsley 6 Fried eggs submitted by: LeiG@aol.com from: The wonderful World of cooking. Combine mustard, cheese and parsley. Spread on bread. top with eggs. serves 6. Lei , Bronx, NY, USA Recipe Archive – 8 July 96 […]

Ingredients & Directions SWEDISH RYE BREAD BREAD-RYE – A sweet, dark ================= Whole-grain rye bread This recipe comes from my great-grandmother, who emigrated from Sweden and brought this recipe with her. It makes a sweet, dark bread, and (like most whole-grain breads) it tends to be a bit heavy. INGREDIENTS (Makes 3 loaves) 2 c […]

Ingredients & Directions -GINGERBREAD- House patterns – walls; roof -etc. from ; lightweight ; cardboard 1 1/2 c Butter 2 1/4 c Brown sugar 1 1/2 c Dark molasses 1/2 c Water 7 c All-purpose flour; (7 to 8) 1 ts Salt 1 1/2 ts Baking soda 7 ts Ground ginger 4 ts Ground cinnamon […]

Ingredients & Directions -LISA CRAWLEY/TEASPOON- 1 lg Navel Orange 3 c Whole Wheat Flour 1/2 c Popcorn Flour 2 tb Grated Orange Zest 2 tb Grated Lemon Zest 1 1/2 ts Sea Salt 3/4 c Water 1/4 c Canola, Sunflower, OR Safflower Oil 3 tb Honey 4 ts Active Dry Yeast Peel orange and remove […]

Ingredients & Directions SERVINGS ———————SOURCE: GOURMET MAGAZINE, AP——————— La colomba, a yeast dove of peace, is Italy’s celebrated Easter loaf. Golden with egg yolks and butter, this aristocratic bread comes in all sizes from small pigeons to great family-size doves with two-feet wing spans. Often its tail and wings are embossed with almond paste. In […]

Ingredients & Directions 1 Recipe soft bread 2/3 c Sunflower oil 1/2 c Blueberries -=OR=- raisins Let the soft bread dough cool to room temperature. Mix in the blueberries & put the dough into a bowl. Chill until it thickens. When the dough is firm, cut it into 1/2″ slices & fry until it is […]

Ingredients & Directions 3 c Flour 1 3/4 c Buttermilk 2/3 c Sugar 2 tb Butter, melted 3 ts Baking powder 3/4 c Currants 1 ts Salt 1 ts Baking soda 2 Eggs, beaten Sift the flour, sugar, baking soda, salt, and baking powder together. Add currants. Combine eggs, buttermilk and butter. Add liquid mixture […]