Apple Oatmeal Raisin Bread

Ingredients & Directions 2/3 c Apple juice 1 tb Butter or margarine 1/2 ts Salt 1/4 ts Cinnamon 1 tb Brown sugar 2 tb Oat bran 1 c Oats 1 c Bread flour 1 ts Yeast At beep add: 1/3 c Raisins 1/3 c Apple; diced 1/4 c Chopped nuts; optional Yields 1 Servings

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Hazelnut Pear Bread

Ingredients & Directions 2 Fresh pears; up to 3 1 c Sugar 1/4 c Sour cream 2 c Sifted flour 1 ts Soda 1/2 c Chopped oregon hazelnuts 1/2 c Oil 2 Eggs 1 ts Vanilla 1/2 ts Salt 1/4 ts Cinnamon 1/4 ts Nutmeg 1 ts Lemon zest Pare, halve and core pears. Chop […]

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White Trash Spoon Bread

Ingredients & Directions 1 c Yellow cornmeal 1 1/2 ts Salt 2 1/2 ts Baking powder 2 c Scalded milk 2 Eggs, separated Mix together the cornmeal and the salt. Slowly add the scalded milk stirring to dissolve any lumps that form. Cook in a double boiler until thick and smooth, stirring occassionaly. Remove from […]

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Apple Corn Bread (vegan)

Ingredients & Directions 1 c Cornmeal 1 c Flour 1 c Diced Apple 1/2 c Brown Sugar 4 ts Baking Powder 1 1/4 c Milk Alternative — * see Note Mixed with 1 tsp. Apple Cider Vinegar 2 tb Oil 1/2 c Orange Marmalade — (or Other jam) * i.e. Plain Rice Milk, Lite Soy […]

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Welbilt Abm Whole Wheat Bread

Ingredients & Directions 1 pk Dry yeast (regular) 1 tb Sugar 1 1/2 c Bread flour 1 tb Dry skim milk 1/2 c Whole wheat flour 1 tb Butter 1 ts Salt 1 c (minus 1 tb) water *Note: The key to a successful loaf of bread is maintaining the correct ratio of moisture to […]

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Colonial Gingerbread

Ingredients & Directions 2 c All-purpose flour 1 c Molasses 3/4 c Buttermilk 1/2 c Sugar 1/2 c Butter, softened 1 Egg 1 ts Baking soda 1 ts Ground ginger 1 ts Ground cinnamon 1/2 ts Salt 10X sugar 1. Preheat oven to 3250F. Grease and flour 9 x 9 x 2-inch baking pan. Into […]

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Sourdough Beer Bread #1

Ingredients & Directions 1 1/3 c Sourdough starter 1/4 c Water 1/2 c Flat beer 2 tb Vegetable oil 3 c Bread flour 1 1/2 ts Salt 1 tb Sugar 1 1/2 ts Yeast Date: Thu, 21 Mar 1996 14:22:39 -0500 From: Dotnapier@aol.com Place all the ingredients in the machine and program for basic white […]

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Steamed Apricot/amaranth Bread

Ingredients & Directions 3/4 c Rolled oats 2/3 c Brown rice flour 1/4 c Amaranth flour 1 ts Baking soda 1/2 c Almonds 3/4 c Boiling water 1/3 c Molasses or honey 1/2 ts Pure almond extract 1/2 c Dried apricots In a large bowl, combine the oats, rice flour, amaranth flour and baking soda. […]

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Parmesan-basil-caraway Bread

Ingredients & Directions 7/8 c WATER 2 tb HONEY 2 tb OLIVE OIL 1 3/4 c WHITE FLOUR 1/3 c SEMOLINA FLOUR 1/3 c PARMESAN CHEESE 1 tb BASIL 1 ts CARAWAY SEED 1 tb MILK 1 ts SALT 1 1/2 ts BOOST 1 1/2 ts YEAST Yields 1 Servings

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Injera (ethiopian Sourdough Flatbread)

Ingredients & Directions 2 c TEFF flour 2 c Self-rising flour, rice or -barley flour 1/2 ts Baking powder 5 c Luke warm water 1. In a large bowl mix 2 1/2 cups water with 2 cups TEFF flour. 2. In a blender mix self-rising or other flour, 1/2 teaspoon baking powder and 2 1/2 […]

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