Baking Chefs

Ingredients & Directions 1 ts Dry active yeast 2 1/2 c Tepid water; (80 to 90 -degrees) 2 1/2 c Whole wheat flour 1 tb Salt 1 tb Olive oil 2 1/2 c Unbleached all-purpose -flour; – (to 3 1/2 cups) Stir the yeast and water together in a large bowl. Using a wooden spoon […]

Ingredients & Directions –1 1/2 Lb Loaf:; (1 lb -loaf) 2 1/4 ts Active Dry Yeast; (1 1/2 -tsp) 1 2/3 c Bread Flour; (1 C+ 2 T) 1 1/2 c Whole-Wheat Flour; (1 C) 1/3 c Yellow Cornmeal; (1/4 C) 1/3 c Molasses; unsulfured, (1/4 -C) 1 1/2 ts Salt; (1 t) 1 1/2 […]

Ingredients & Directions 1 c Buttermilk 4 tb Applesauce 2 ts Butter flavoring 1 ts Salt 3 tb Sugar 1 c Flour; bread 2 c Flour; whole wheat 2 tb Gluten 2 ts Yeast Put ingred in ABM. Press light crust. Press start. (Sometimes add 1/4 c of wheat bran to this recipe) Cal 108 […]

Ingredients & Directions 1 qt Water -pound cake) 1 lb Brown Sugar 3 Bananas or apples, sliced 1 3 in stick cinnamon 1 c Raisins 1 Whole Clove 1 c Peanuts, chopped 6 Slices toast, cubed (or 1/2 c Blanched almonds, chopped -equivalent of leftover 1/2 lb Monterey Jack cheese, cubed. RE: Mexican Bread Pudding […]

Ingredients & Directions 1 c Stone-Ground Yellow Cornmeal 1 c Unbleached All-Purpose Flour 1 tb Baking Powder 1/4 ts Salt 1/4 ts Baking soda 1 1/4 c Bulgarian-Style Buttermilk 1 lg Egg 2 tb Sugar; (or more) 1/4 c Corn Oil Vegetable Cooking Spray 2 tb Butter; up to 4 tb Preheat oven to 375?F. […]

Ingredients & Directions 1 1/2 ts Active dry yeast 3 c Bread flour 3 tb Wheat germ 3 tb Wheat bran 1 3/4 ts Salt 1 1/2 tb Sugar 1 1/2 tb Vegetable oil 2 Garlic cloves, minced 2 tb Parsley, fresh chopped 1 1/4 c Water Add all ingredients in the order suggested by […]

Ingredients & Directions 2 c Starter 1 1/2 c Cold water 1 1/2 c White flour 1 1/2 c Syrup from commercial or -home-canned spiced peaches 6 oz Box peach flavored gelatin 1/2 c Warm water 1 ts Sugar 1/2 ts Ginger 1 pk Dry yeast 1 c Dried skim milk powder 3 c White […]

Ingredients & Directions 1 pk Yeast 1/4 ts Ginger 1/4 ts Sugar 2 1/4 c Flour, bread 1/2 c Flour, wheat 1/4 c Bran 2 tb Gluten 1/2 ts Pepper, white 1/2 c Bacon bits 1 ts Onion, dried minced 1 c Blackeyed peas, canned and -drained 1 tb Vegetable oil 1 1/2 c Water; […]

Ingredients & Directions 1 1/2 c All-Purpose Flour 1/3 c Vegetable Shortening 3/4 ts Salt 2 lg Eggs 1/2 ts Baking Soda 3/4 c Peach Jam 1/2 ts Ground Cinnamon 1/2 ts Vanilla Extract 1/2 ts Grated Nutmeg 1/2 c Buttermilk 3/4 c Sugar *Preheat oven to 350 F. 1. Grease and flour two 7 […]

Ingredients & Directions 1 1/2 c Sugar; divided 1 tb Ground cinnamon 2 c All-purpose flour 1 ts Baking soda 1/2 ts Salt 1 c Buttermilk 1 lg Egg 1/4 c Vegetable oil GLAZE FROSTING 1/4 c Confectioner’s sugar 1 1/2 ts Milk (more if necessary) Combine 1/2 cup sugar and cinnamon; set aside. combine […]