Fennel Pepperoni Bread For The Zojirushi
Ingredients & Directions 1 c Flat beer 1 tb Dijon mustard 2 tb Garlic oil 1 ts Salt 1 ts Chopped garlic 3 c Unbleached flour 1/4 c Rye flour 1 tb Fennel seeds 3/4 c Pepperoni, sliced & quarterd 1 tb Yeast Place all the ingredients in the machine, program for Basic White Bread, […]
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