Baking Chefs

Ingredients & Directions 2 pk Dry yeast 1/4 c Sugar, divided 2 c Warm water, (105 to 115 -degrees) 6 c Bread flour, divided 1/3 c Vegetable oil 1 ts Salt 1/2 ts Anise seeds, crushed 1/2 ts Fennel seeds, crushed Vegetable cooking spray Dissolve yeast and 1 tablespoon sugar in warm water in a […]

Ingredients & Directions -MM BY H PEAGRAM- 1 pk Active dry yeast 2 c Sifted flour 2 1/2 c Warm water 1 tb Sugar Dissolve yeast in 1/2 cup of the warm water in a deep glass or plastic container. Stir in remaining warm water, flour and sugar. Beat until smooth. Cover with loose fitting […]

Ingredients & Directions 1/2 c Applesauce 1 c Sugar 1 Egg 1 Egg white 3 Bananas — mashed 1 ts Vanilla extract 2 1/2 c Flour 1 ts Baking soda 2 ts Baking powder 1 ts Cinna Combine sugar and wet ingredients. Combine dry ingredients separately. Add to wet ingredients. Pour into greased loaf pan. […]

Ingredients & Directions 2/3 c Water 3/4 ts Salt 2/3 ts Sugar 2 c Bread flour 1 1/2 ts Yeast 1 pk Italian salad dressing; -*NOTE 3/4 ts Olive oil *NOTE Good seasons, (the dry stuff) I think bread may be too spicy so you may want to only use 1/2 package of the salad […]

Ingredients & Directions —Small Loaf— 1/2 c Sour cream 1/4 c Canola oil 1 lg Eggs 1/2 ts Orange or lemon oil 3/4 c Dried cherries 2 c All-purpose flour; -unbleached 1/3 c Dark brown sugar; packed 3/4 ts Salt 1 1/2 ts Active dry yeast —Large Loaf— 3/4 c Sour cream 1/3 c Canola […]

Ingredients & Directions 2 c All-Purpose Flour 1/2 ts Salt 2 ts Baking Powder 1 ts Ground Ginger 1 ts Ground Cinnamon 4 Eggs; Lightly Beaten 1/3 c Packed Dark Brown Sugar 2 tb Vegetable Oil 1 1/2 c Milk 2 ts Vanilla Extract 3 ts Finely Grated Fresh Lemon -Zest; Or 1 Tsp Dried […]

Ingredients & Directions 2 1/2 c Flour 1 ts Cream of tartar 1 1/2 c Confectioners sugar 1 9 oz box Nonesuch mincemeat 1 ts Vanilla 1 ts Baking soda 1 c Butter, softened 1 Egg 1. Preheat oven to 375F. 2. Combine flour, soda, and cream of tartar. 3. In a large bowl, beat […]

Ingredients & Directions 1 c Milk 1 c Water 1 c Corn meal, preferably yellow -and stone-ground 3 tb Sweet butter 1/2 c Molasses 1/2 c Warm water 2 tb Dry yeast 1/2 ts Sugar or honey 2 ts Salt 5 1/2 c Unbleached white flour -(approx) 1 c Gold raisins Makes 2 loaves. IN […]

Ingredients & Directions 1 pk Dry yeast 1 ts Salt 1 c Warm water (105-115 deg.) 2 tb Olive oil 2 c All purpose flour 1/2 c Grated Parmesan cheese 1 c Cake flour 1 ts Coarsely ground pepper (Makes 1 loaf.) Sprinkle yeast over water in small bowl; stir to soften. Let stand until […]

Ingredients & Directions 4 1/4 To 4-1/2 cups all-purpose Flour 4 ts Baking powder 1/2 ts Baking soda 1 ts Salt 3 tb Granulated sugar 1 ts Caraway seeds 1 c Dark seedless raisins 2 c Buttermilk Butter Sugar Heat oven to 350F. Grease a large cast-iron skillet or baking sheet. In a large bowl, […]